Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Food-contact surfaces of equipment and utensils clean, free of abrasions and detergents
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Food equipment and utensils: Storage, handling of clean equipment, utensils
-
Food equipment and utensils: Wash, rinse water, clean proper temperature
-
Food equipment and utensils: Wiping cloths, clean, use restricted
-
Food protection: Food protection during storage, preparation, display, service and transportation
-
Food protection: Thermometers provided and conspicuous
-
Food: Original Container, Property Labeled
-
Garbage and refuse disposal: Outside storage area, enclosures properly constructed, clean; controlled incineration
-
Lighting: Lighting provided as required - fixtures shielded
-
Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment property stored, authorized personnel
|
Mar 26, 2010
|
85 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Food-contact surfaces of equipment and utensils clean, free of abrasions and detergents
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Food equipment and utensils: Wash, rinse water, clean proper temperature
-
Food protection: Food protection during storage, preparation, display, service and transportation
-
Food protection: Thermometers provided and conspicuous
-
Garbage and refuse disposal: Outside storage area, enclosures properly constructed, clean; controlled incineration
-
Lighting: Lighting provided as required - fixtures shielded
-
Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment property stored, authorized personnel
|
Apr 8, 2010
|
88 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Non-Food contact surfaces: designed, constructed, maintained, installed, located
-
Food protection: Food (ice) dispensing utensils properly stored
-
Food protection: Food protection during storage, preparation, display, service and transportation
-
Garbage and refuse disposal: Containers or receptacles covered; adequate number insect/rodent proof, frequency clean
-
Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment property stored, authorized personnel
|
Jul 26, 2010
|
92 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Non-Food contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Food equipment and utensils: Storage, handling of clean equipment, utensils
-
Garbage and refuse disposal: Containers or receptacles covered; adequate number insect/rodent proof, frequency clean
-
Management personnel certified
-
Walls, ceiling, attached equipment: constructed good repair, clean surfaces, dustless cleaning methods
|
Nov 29, 2010
|
93 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Food (ice) contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Food-contact surfaces of equipment and utensils clean, free of abrasions and detergents
-
Food equipment and utensils: Non-food contact surfaces of equipment and utensils clean
-
Food protection: Food protection during storage, preparation, display, service and transportation
-
Food protection: Handling of food (ice) minimized, methods
-
Food protection: Thermometers provided and conspicuous
-
Insect, rodent animal control: Presence of insect/rodents - outer openings protected, no birds, turtles, other animals
-
Management personnel certified
|
May 10, 2011
|
85 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Dishwashing facilities: designed, constructed, maintained, installed, located, operated
-
Food equipment and utensils: Food (ice) contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Food-contact surfaces of equipment and utensils clean, free of abrasions and detergents
-
Food equipment and utensils: Non-Food contact surfaces: designed, constructed, maintained, installed, located
-
Food protection: Food protection during storage, preparation, display, service and transportation
-
Food: Original Container, Property Labeled
-
Management personnel certified
-
Plumbing: Installed, maintained
|
Sep 27, 2011
|
88 |
-
Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods
-
Food equipment and utensils: Dishwashing facilities: designed, constructed, maintained, installed, located, operated
-
Food equipment and utensils: Food-contact surfaces of equipment and utensils clean, free of abrasions and detergents
-
Food equipment and utensils: Non-Food contact surfaces: designed, constructed, maintained, installed, located
-
Food equipment and utensils: Sanitization rinse: clean, temperature, concentration
-
Food equipment and utensils: Storage, handling of clean equipment, utensils
-
Food protection: Facilities to maintain product temperature
-
Food protection: Food protection during storage, preparation, display, service and transportation
-
Food protection: Potentially hazardous food meets temperature requirements during storage, preparation, display service and transportation
-
Food: Source, Wholesome, No Spoilage
-
Management personnel certified
-
Personnel: Hands washed and cleaned, good hygienic practices
-
Water: Water source, safe, hot and cold under pressure
|
Dec 27, 2011
|
63 |
|
No violation details available.
|
Dec 28, 2011
|
- |
Restaurant representatives - add corrected or new information about O'Charley's, 927 S Route 51, Forsyth, IL »