Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Oct 17, 2011 | 91 |
|
Mar 22, 2012 | 90 |
3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized. / Clean cutting board at prep table.
3-304.12 Store scoops left in potentially hazardous food with handles above the top of the food and the container. / Tongs in lettuce.
4-601.11 Clean shelves and bottoms of refrigerator and freezer.4-602.12 Clean microwaves at least every 24 hours.
5-202.11 Provide drain cover. / Drain cover missing in kitchen.
6-501.14 Clean ventilation hood filters.
6-501.111 Provide effective insect control. / Roaches seen in kitchen and servers area.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.4-601.11 Clean shelves and bottoms of refrigerator and freezer.4-601.11 Clean tops of stoves and inside ovens. / Many surfaces/ handles neglected. Kitchen needs a detailed cleaning.
4-202.16 Replace damaged gasket on cooler door. / On reach in by first handsink.
5-205.15 Repair plumbing. / Pipe at prewash area of dish room disconnected.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. / Floors not clean under equipment and in hard to reach areas.
Kitchen not in operation at the time of inspection.
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Name |
Address |
Distance |
---|---|---|
Redmont Hotel-roof Bar | 2101 North 5th Avenue, Birmingham | 0.00 miles |
The Redmont- Bar | 2101 North 5th Avenue, Birmingham | 0.00 miles |
Elizabeth Perry Rushton | 2118 North 4th Avenue, Birmingham | 0.06 miles |
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Surins Thai Bowl & Sushi Bar | 2100 North 3rd Avenue #100, Birmingham | 0.08 miles |
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Century Banquet Kitchen | 2021 North Park Place, Birmingham | 0.14 miles |
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Restaurant representatives - add corrected or new information about The Redmont, 2101 North 5th Avenue, Birmingham, AL 35203 »