Tenth Avenue Deli, 4500 North 10th Avenue, Birmingham, AL 35212 - Restaurant inspection findings and violations



Business Info

Restaurant: Tenth Avenue Deli
Address: 4500 North 10th Avenue, Birmingham, AL 35212
Total inspections: 2
Last inspection: Mar 21, 2012
Score
(the higher the better)

89

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Approved thawing methods used.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Food contamination prevented during storage, preparation, display, handling, other.
  • Safe; Source; Condition; Not Adulterated; Shellstock tags; Compliance with plan/ROP. Other.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
Oct 11, 2011 90
  • Cooling methods. Facilities to maintain product temperature. Plant food cooking.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Handwashing facilities: Soap, towels/drying device, sign, use restrictions.
  • Potentially hazardous food meets temperature requirements during cold holding. Time as a public health control. Consumer Advisory used if required.
  • Premises, Free of litter, harborage.
Mar 21, 2012 89

Violation descriptions and comments

Oct 11, 2011

.3-101.11, 3-202.15 Discard all food that is not in safe condition due to compromised packaging (dented cans), contamination, discoloration, mold, unusual odors, etc. / Food item stored under and contaminated by dripping condensation. / voluntarily discarded.
3-501.13 Thaw PHF: 1) under refrigeration at 41 F or lower; 2) completely submerged under running water at 70 F or below; 3) as part of the cooking process; or, 4) if for immediate cooking, in the microwave. / Raw chicken thawing in standing water.
3-307.11 Cover all food in storage. / Open food items stored in the reach in cooler.
5-205.15 Repair condensate leak in WI cooler. / Water dripping from the pipes in the walk in cooler.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. / Repair and seal the walls in the prep area to provide cleanable surfaces.
Repair the walls in the restroom.

Mar 21, 2012

3-501.17 Properly date mark all potentially hazardous food prepared in-house when held for more than 24 hours. / Prepared foods in the walk in cooler without datemarking.
3-501.16(A)(2) Maintain PHF at 41 F or below. PHF in cold holding unit > 41 F due to faulty equipment. Cease use of equipment until repaired and verified by JCDH. / Sandwiches in the cold holding display unit 48 F. Ambient temperature 45F. / Voluntarily discarded.
3-501.15 Cease wrapping or covering food until cooled. Observed staff placing prepared rice in the cooler with a tightly fitted cover for cooling.
6-301.11 Provide soap at all hand sinks. 6-301.12 Provide paper towels or drying device at all hand sinks. Soap and towels had been removed from the restroom. 6-501.18 Clean handsinks as often as necessary to keep them clean.

6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. / Repair damage roof and walls in the restroom.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. / Clean the restroom floors.

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Restaurants in neighborhood

Name

Address

Distance

Tenth Avenue Convenience 4500 North 10th Avenue, Birmingham 0.00 miles
Eastern Associated Foods 4649 North Richard Arrington Jr. Boulevard, Birmingham 0.19 miles
Kings Foods 4301 Richard Arrington Boulevard, Birmingham 0.26 miles
Bobbys Q 4847 Richard Arrington Jr. Boulevard, Birmingham 0.37 miles
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Sammys Sandwich Shop 4921 Airport Highway, Birmingham 0.44 miles
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