3-501.15 Cease wrapping or covering food until cooled. Place cooling food on top shelf of cooler or freezer, uncovered. / 1 plate of cooked meat covered, cooling on middle shelf in RI cooler. 3-307.11 Store raw shell eggs below and away from ready to eat food. / Raw shell eggs stored on shelf above lettuce. 3-305.12 Cease the storage of food under open stairwells, sewer lines, or unshielded pipes. / 1 box of onions stored in cabinet directly under 3 compartment sink plumbing lines. 3-305.11 Store food at least 6 inches above the floor. / 1 box of tortillas stored directly on floor in mobile unit.
3-307.11 Store raw shell eggs below and away from ready to eat food. / Raw shell eggs stored on shelf above shredded cheese. 5-103.12 Provide water under pressure. / Cold water with very low pressure at handwashing sink.
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