4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. / Countertop underneath RI drink coolers and slushy machine with dust accumulation. / Sliding lid tracks on novelty freezer soiled. 4-602.12 Clean microwaves at least every 24 hours. / Microwave soiled. 4-202.16 Replace damaged gasket on cooler door. / Several RI drink cooler doors with torn gaskets. 4-402.12 Provide at least a 6 inch clearance between the floor and floor-mounted equipment that is not easily movable. / One small chest freezer sitting directly on floor. 4-402.11 Provide seal between hand washing sink and adjoining wall. / Restroom hand sink pulling away from wall. 5-501.114 Provide drain plug for dumpster. / No drain plug. 6-201.16 Replace perforated ceiling tiles with smooth, easily cleanable surface. / Small ceiling tiles in restroom perforated. 6-202.11 Provide shields or shatter-resistant light bulbs for all light fixtures in food prep and ware washing areas. / One light shield missing over ice machine.
3-501.16 Maintain potentially hazardous food at 41 F or below. / 1 bag of chicken with temperature ranging from 48-52 F. COS-Manager discarded. Establishment shall place all PHF in back of WI cooler; not by WI cooler door.
3-305.12 Cease the storage of food in dressing rooms, garbage rooms, locker rooms, mechanical rooms, or restrooms. / 4 boxes of coffee and hot chocolate mix located on floor in restroom. 4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. / Countertop underneath RI drink coolers and slushy machine with dust accumulation. / Sliding lid tracks on novelty freezer soiled. 4-601.11 Clean cabinets. / Inside of cabinets under slushy drink station soiled. 4-602.11 Clean fan covers in WI cooler. / WI fan covers with dust accumulation. 4-501.11(B), 4-201.11, 4-202.16 Replace damaged refrigeration unit door gasket. / Several RI cooler doors with torn gaskets. 4-903.11 Cease the storage of single service articles in locker rooms, restrooms, garbage rooms, or mechanical rooms. / 3 boxes of disposable cups located in restroom. 6-202.14 Provide tight fitting and self-closing doors on restrooms. / Restroom door is not self-closing. 5-501.114 Provide drain plug for dumpster. / No drain plug. 5-501.113 Keep dumpster closed. / Top dumpster lids open. 5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness. / Garbage located behind gated area beside establishment. 6-201.16 Replace perforated ceiling tiles with smooth, easily cleanable surface. / Small ceiling tiles in restroom perforated. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. / Corner of wall soiled between RI drink cooler units. Back WI walls and ceiling with dust accumulation. Wall behind 3 compartment sink soiled. 6-501.12 Clean WI cooler floor. / WI floor soiled under display shelves. 6-501.11 Repair or replace damaged or missing ceiling tiles. / Several water damaged ceiling tiles located throughout establishment. 6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. / Wall behind restroom hand sink in bad repair. 6-202.11 Provide shields or shatter-resistant light bulbs for all light fixtures in food prep and ware washing areas. / One light shield missing over ice machine.
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