5-501.113 Keep dumpster closed. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.///Clean floor under deep fryer to remove grease residue.///6-201.15 Provide removable, smooth, easily cleanable mats and duckboards.//Repair ceiling around deep fryer exhaust duct.
4-301.11 Keep walk-in cooler door tightly closed to maintain temperature. 4-301.11 Provide enough equipment to maintain all cold-held potentially hazardous food at 41 F or below. 4-302.12 Provide appropriate, readily accessible thermometers for all coolers./Provide thermometer for walk-in cooler. 6-501.12 Clean ceiling vent covers above double door reach-in freezer. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness./Clean wall and ceiling behind and above double door reach-in freezer.
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