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Another very rainy day......
Making a big pot of smokey creamed potato soup served with fresh baked Bauernbrot/farmer bread.For dessert a fruit salad with diced pineapple,oranges, unsweetened shredded coconut,fresh pressed orange juice and a generous shot of Cointreau.
Later by the fireplace a few rounds of Canasta and some homemade beer nuts and maple candied pecans served with a glass of red wine or beer.
Another very rainy day......
Making a big pot of smokey creamed potato soup served with fresh baked Bauernbrot/farmer bread.For dessert a fruit salad with diced pineapple,oranges, unsweetened shredded coconut,fresh pressed orange juice and a generous shot of Cointreau.
Later by the fireplace a few rounds of Canasta and some homemade beer nuts and maple candied pecans served with a glass of red wine or beer.
One more night of foraging for me. Furries told me that they would not share their treats with me. So back to the basics - bread, cheese, wine and some whine.
We went to a Wild Fork recently and I bought some veal shanks so I made osso buco Milanese. Served over mashed Yukon gold potatoes and with steamed broccoli. It was rich but good!
A bunch of seafood, clams, mussels, shrimp, scallops, calamari and octopus over chickpea rigatoni in an oil, garlic butter and hot cherry pepper sauce!
Leftover roasted chicken breast diced, in casserole with tortilla chips, diced tomatoes corn and taco seasoning. Topped with cheddar cheese.
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