Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.-pasta Corrected On Site.
5/30/2012
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
3/13/2012
Routine - Food
Inspection Completed - No Further Action
Ceiling tile missing.- employee restroom
Critical - Dishmachine chlorine sanitizer not at proper minimum strength.-0ppm- operator will use three compartment sink until dishmachine is capable of proper sanitizer strength
Critical - Observed food with mold-like growth.- bread in reachin freezer with a green mold like material- discarded- Corrected On Site.
Observed gaskets with mild slimy/mold-like build-up.-reachin cooler on the cookline - Corrected On Site.
Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.- bowl in sugar container - Corrected On Site.
Critical - Observed raw animal food stored over ready-to-eat food.- raw chicken over veggies in reachin cooler - Corrected On Site.
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