Tiffany's On Tenth, 1703-B 10 St, St. Cloud, FL - Restaurant inspection findings and violations



Business Info

Name: TIFFANY'S ON TENTH
Type: Permanent Food Service
Address: 1703-B 10 St, St. Cloud, FL 34769
License #: 5911262
Total inspections: 5
Last inspection: 2/20/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Rear
  • Intermediate - Potentially hazardous (time/temperature control for safety) food left at room temperature to cool. Beef **Corrected On-Site** **Repeat Violation**
2/20/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Butter at 78F in prep area. Rapid chill **Corrected On-Site**
  • Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection, covered and in deep container **Corrected On-Site**
10/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Intermediate - Handwash sink used for purposes other than handwashing. Storing utensils -rear hand sink
5/22/2013Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted. **Repeat Violation**
  • Observed employee with no hair restraint. **Corrected On-Site**
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. 90F **Corrected On-Site**
11/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Bathroom not enclosed with tight-fitting, self-closing door.
  • Faucet/handle missing / out of order at plumbing fixture. Handwash sink- by the mop sink.
  • No Heimlich maneuver sign posted.
  • Critical - No handwashing sign provided at a handsink used by food employees. By the mopsink Corrected On Site.
7/10/2012Food-Licensing InspectionInspection Completed - No Further Action

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