Scalawags, 1112 E Whitfield Ave, Sarasota, FL - Restaurant inspection findings and violations



Business Info

Name: SCALAWAGS
Type: Permanent Food Service
Address: 1112 E Whitfield Ave, Sarasota, FL 34243-1205
Phone: (386)755-1344
License #: 5103707
Licensee name: INN OF LAKE CITY INC
Total inspections: 9
Last inspection: 8/25/2011

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
8/25/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/2/2011Routine - FoodCall Back - Complied
  • Critical - Hot water not provided/shut off at employee hand wash sink. Kitchen /bar area, 3 compartment sink and restrooms. Repeat Violation. This violation must be corrected by : 3/2/11.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop stored on top of dusty ice machine.
  • Critical - Observed empolyee wash hands with no hot water. This violation must be corrected by : 3/2/11.
  • Critical - Observed extension cord in use for non-temporary period. For reporting purposes only. Repeat Violation.
  • Critical - Observed food stored in ice used for drinks. Cup, pitcher, cut fruit.
  • Critical - Observed interior of microwave soiled. Repeat Violation.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. GE Refrigerator Repeat Violation.
  • Observed knife block in use to store knives.
  • Observed manual warewashing wash temperature at less than 110 degrees Fahrenheit. No hot water at 3 compartment sink This violation must be corrected by : 3/2/11.
  • Observed single-service articles stored without protection from contamination. Styrofoam plates and bowls on table for customers use. Should be covered or inverted. Repeat Violation.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Potato salad, pasta, large pans.
  • Critical - Required consumer advisory for raw/undercooked animal food not provided. Observed hamburger patties in walkin cooler. This violation must be corrected by : 3/2/11.
3/1/2011Routine - FoodWarning Issued
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Utensils not stored handle up. [scoops, spatulas, serving spoons , wisk, etc]
  • Observed single-service articles stored without protection from contamination. Observed styrofoam bowls and plates sitting on a table in a public area uncovered and not inverted.
  • Critical. Hot water not provided/shut off at employee hand wash sink. Bar area.
  • Critical. No handwashing sign provided at a handsink used by food employees. Rear restroom in far corner.
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Big tangle of wires on top of refrigerator, another extension cord by microwave.
  • Critical. License expired within 30 days after expiration date. Expired 12/01/10
12/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
  • Critical. Cold water not provided/shut off at employee handwash sink by 3 compartment sink. Owner states he is working on plumbing. Corrected On Site.
  • Critical. Hot water not provided/shut off at employee hand wash sink by 3 compartment sink. Owner states he is working on plumbing. Corrected On Site. Repeat Violation.
  • Critical. Hot water not provided/shut off at employee 3 compartment sink until needed due to faucet leak. Corrected On Site.
7/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of residue in the interior of ice machine.
  • Critical. Hot water not provided/shut off at any handwash sink in facility.
  • Critical. Hot water not provided/shut off at 3 compartment sink.
  • Critical. No handwashing sign provided at a handsink used by food employees in men's or women's restroom.
  • Critical. Handwashing cleanser lacking at handwashing lavatory by bar/3 compartment sink.
4/13/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/31/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/3/2008Routine - FoodInspection Completed - No Further Action

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