Pipers British Corner, 5421 Main St, New Port Richey, FL - Restaurant inspection findings and violations

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Business Info

Name: PIPERS BRITISH CORNER
Type: Permanent Food Service
Address: 5421 Main St, New Port Richey, FL 34652
License #: 6102889
Total inspections: 4
Last inspection: 3/2/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Cooking equipment .
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Food tables kitchen ,and shelves .
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.Inside refrigerators.
  • Observed build-up of grease on nonfood-contact surface.Hood filters.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Observed grease accumulated under cooking equipment.
  • Observed grease accumulated on kitchen floor.Through out kitchen .
  • Observed wall soiled with accumulated grease.Kitchen .
  • Observed attached equipment soiled with accumulated grease.Hood.
  • Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor.Kitchen .
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
 3/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. No conspicuously located thermometer in holding units,freezers.
  • Observed build-up of grease on nonfood-contact surface.Hood filters.
  • Observed build-up of grease on nonfood-contact surface.Sides of cooking equipment .
  • Observed waste line passing through handwash sink behind bar.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.Behind bar.
  • Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices.Fly trap in kitchen . Corrected On Site.
  • Observed grease accumulated under cooking equipment.Floors stained,kitchen .
  • Observed unnecessary items on the premise.Out back.
  • No copy of latest inspection report.
 11/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/5/2008Food-Licensing InspectionInspection Completed - No Further Action

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