Mcdonalds, 1620 E Silverstar Rd, Ocoee, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALDS
Type: Permanent Food Service
Address: 1620 E Silverstar Rd, Ocoee, FL 34761-2554
License #: 5807901
Total inspections: 15
Last inspection: 11/05/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of food debris/soil residue on handwash sink. Behind cookline.
  • Basic - No handwashing sign provided at a hand sink used by food employees. For handsink behind cookline. Handsign in men's restroom was in disrepair. **Corrected On-Site**
  • Intermediate - Handwash behind cookline was in disrepair.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handsink at front counter. **Corrected On-Site**
11/05/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile missing. / by dry storage area/room
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. /. Observed food handler wearing a watch and scooping fries
  • Basic - Hole in wall. / in chemical storage closet
  • Basic - Soda syrup boxes stored next to bags of garbage, in dry storage area/room
  • Basic - Stored food not covered in walk-in cooler. /. Pickle bucket **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. / at front line
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. / egg/sausage mix was 56F, on top of reach in cooler at room temperature
  • High Priority - Toxic substance/chemical stored by or with single-service items. /. Hand sanitizer above boxes of gloves, in storage closet
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
4/4/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • High Priority - Vacuum breaker missing at mop sink faucet. Need a vacuum breaker where hose is added to the mop sink
  • Intermediate - Handwash sink not accessible for employee use at all times. Hand sink at the prep line locked with containers.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at the rear prep line. **Corrected On-Site**
12/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Gaskets with slimy/mold-like build-up.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. AT FRONTLINE REACH IN COOLER
  • Basic - Single-service articles not stored inverted or protected from contamination. COFFEE FILTERS, SALAD BOWLS, PLASTIC UTENSILS **Corrected On-Site**
  • Basic - Walk-in freezer floor soiled.
3/27/2013Routine - FoodInspection Completed - No Further Action
  • Observed fan covers in WI COOLER soiled with accumulated dust.
  • Critical - Observed food employee wearing watch other than a plain ring on their hands/arms while preparing food. /
  • Observed open bag of single-service salad bowls stored without protection from contamination. / in dry storage / Corrected On Site. Repeat Violation.
  • Critical - Observed toxic item improperly stored. / bottle of PINE SOL stored on shelf with single-use items / on shelf in dry storage room / Corrected On Site.
  • Critical - Observed uncovered hamburgers in WI FREEZER / Corrected On Site.
10/3/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. / handsink at cookline blocked by paper boxes / Corrected On Site.
  • Critical - No chlorine chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • No suitable facilities provided to store employee clothing and other possessions. / a jacket hung on shelf with to-go boxes
  • Critical - Observed ambient air thermometer not located in the warmest/coolest part of the holding unit. / Corrected On Site.
  • Observed gaskets with slimy/mold-like build-up. / RIC
  • Critical - Observed handwash sink used for purposes other than handwashing. / Observed a coffee pot inside the frontline handsink / Corrected On Site.
  • Observed residue build-up on the underside of the drive-thru soda dispensing heads
  • Observed to-go boxes/single-service items stored on floor. / in dry storage room
3/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. / observed a wiping cloth inside a handsink, outside office / Corrected On Site.
  • Critical - Handwash sink not accessible for employee use at all times. / observed a container of pickles inside the cookline handsink / Corrected On Site.
  • No copy of latest inspection report.
  • Observed single-service items stored on floor. / box of happy meal carriers, in dry storage / Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name. / unlabeled sugar container by drive-thru / Corrected On Site.
9/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. [ cookline handsink blocked by a large lid] Corrected On Site.
  • Critical - No conspicuously located thermometer in holding unit. / new drink cooler by drive-thru Corrected On Site.
  • Observed gaskets with residue build up, by drive-thru
  • Observed reach-in cooler gasket torn/in disrepair.
  • Critical - Observed toxic / spray bottle stored in food preparation area. / at frontline counter
  • Critical - Observed toxic item stored above boxes of new single-use gloves, inside chemical closet
  • Critical - Raw animal food not properly separated from ready-to-eat food. [ bags of RTE canadian bacon directly on top of tray of raw shell eggs in RIC ]
4/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Cheese hekd less than four hours.
  • Critical. Observed open package of cooked bacon stored directly on top of raw beef patties in freezer . Corrected On Site.
  • Observed employee with ineffective hair restraint.Manager
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed residue buildup surrounding milk dispensing nozzles.Drive thru area.
  • Critical. Observed buildup of slime surrounding ice dispensing nozzles.Drive thru area.
  • Critical. Observed buildup of slime surrounding soda dispensing nozzles.Dining room.
  • Observed gaskets with mold-like build-up.Front line area.
  • Observed single-service articles stored without protection from contamination.Coffee filters at coffee station.
  • Critical. No handwashing sign provided at a handsink used by food employees.Drink stationby drive thru area.
  • Critical. No handwashing sign provided at a handsink used by food employees.Back line area. Side 2.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Observed objectionable odor in ladies bathroom.
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present.Base of back door.
  • Observed hole in wall.Outside walk in freezer.
  • Observed spaces in ceiling.Electrical box area.
10/11/2010Routine - FoodInspection Completed - No Further Action
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Storage shelve nearThree compartment sink.
  • Observed single-service articles stored without protection from contamination. Coffee filters stored on top of coffee machine.
  • Observed leaking pipe at plumbing fixture. Three compartment sink
  • Critical. Hand wash sink lacking proper hand drying provisions. Dispensor for paper towels per Manager Janet not able stay on wall ,located near service line.
  • Observed wall soiled with accumulated black debris in dishwashing area.
3/8/2010Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination at prep line. Corrected On Site.
  • Observed debris accumulated on walkin freezer floor under storage racks. Corrected On Site.
7/29/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/13/2009Routine - FoodCall Back - Complied
No report available. 6/15/2009Complaint FullInspection Completed - No Further Action
No report available. 5/11/2009Routine - FoodWarning Issued
No report available. 9/16/2008Routine - FoodInspection Completed - No Further Action

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