- Basic - Carbon dioxide/helium tanks not adequately secured.
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed evidence of mop/cleaning waste water dumped onto ground. operator of snack bar dumps waste water on ground near golf cart garage
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7/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of black-like slime in the interior of outside ice machine.
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2/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing signs provided at handsinks used by food employees. bathrooms Corrected On Site.
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9/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide tank not adequately secured. in snack bar
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/wiping cloths.
- Observed employee with no hair restraint. snack bar employee Repeat Violation.
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5/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements. counted 24 seats directly by snack bar Corrected On Site. did change of record.
- Critical - Observed buildup of black-like slime in the interior of ice machine.
- Observed employee with no hair restraint. snack bar employee
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2/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. 115-120 F beef franks Corrected On Site. temperature dial increased.
- Critical. Unpackaged food not protected from environmental sources of contamination during preparation. Repeat Violation. no cover for hotdog roller while in use.
- Critical. Observed unlabeled spray bottle. light colored liquid
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10/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Unpackaged food not protected from environmental sources of contamination during preparation. Repeat Violation. no cover for hotdog roller, beef franks exposed to potential contamination.
- Critical. Observed soil buildup inside ice machine. as indicated by alcohol swab,
- Lights missing the proper shield, sleeve coatings or covers. in snack bar
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3/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Unpackaged food not protected from environmental sources of contamination during preparation. no cover for hotdog roller, beef franks exposed to potential contamination.
- Critical. Observed employee improperly washing hands.
- Critical. Observed employee wash hands with no soap.
- Observed food employee with no hair restraint.
- Critical. Observed buildup of slime in the interior of ice machine. outside ice machine
- Critical. Observed unlabeled spray bottle. bluish liquid, bottom shelf of beverage table
- Carbon dioxide tanks not adequately secured.
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10/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/4/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/3/2008 | Routine - Food | Inspection Completed - No Further Action |
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