- Basic - Soiled reach-in cooler gaskets across from the double door reach in cooler.
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface. Observed mold like substances along seal contact area for the frame of the reach in cooler. **Repeat Violation**
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3/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of gray-like substance along door frame of sandwich prep reach in cooler.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Turkey cold cut 45°F. **Corrected On-Site**
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12/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Soy milk container with rest of items sold to guests in sliding door cooler.
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
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1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing signs provided at handsinks used by food employees. employees use bathrooms left of snack bar
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. between glove changes
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2/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed toxic item improperly stored. spray bottle with sanitizer stored next to deli tissue and near bags of chips Corrected On Site.
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9/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/wiping cloths.
- Critical - Observed toxic item stored in food preparation area. spray bottle of quaternary ammonium on top of reach in cooler Corrected On Site.
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4/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. no chlorine test strips; have quaternary ammonium strips.
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1/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding units. Glaceau vitamin water cooler [had smoothie containers inside]; also Delfield cooler
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9/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/28/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed food employee with no hair restraint.
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8/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/25/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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