Latin House American Restaurant Of Fla, 9160 Nw 122 St, Hialeah Gardens, FL - Restaurant inspection findings and violations

  1. All Cities
  2. FL small cities
  3. FL smaller cities
  4. Florida
  5. Florida Restaurants

Business Info

Name: LATIN HOUSE AMERICAN RESTAURANT OF FLA
Type: Permanent Food Service
Address: 9160 Nw 122 St, Hialeah Gardens, FL 33055
License #: 2330906
Total inspections: 4
Last inspection: 10/13/2010
Add photo of this business Description:

Ratings Summary

Based on 1 vote

Overall Rating:
***
3.3
Ratings in categories:
Food:
**
2.0
Service:
*****
5.0
Price:
**
2.0
Ambience:
***
3.0
Cleanliness:
***
3.0

Restaurant representatives - add corrected or new information about Latin House American Restaurant Of Fla, 9160 Nw 122 St, Hialeah Gardens, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.
  • Critical. Observed food being cooled by nonapproved method.
  • Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.
  • Critical. Observed food stored on floor.
  • Critical. Observed uncovered food in holding unit/dry storage area.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Critical. Observed employee eating while preparing food.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. WALK-IN & REACH-IN COOLERS
  • Observed gaskets with slimy/mold-like build-up.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Critical. Handwash sink not accessible for employee use at all times.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Observed food debris accumulated on kitchen floor. DRY STORAGE
  • Observed wall in disrepair. DRY STORAGE
  • Critical. Observed toxic item stored in food preparation area.
  • Critical. Observed unlabeled spray bottle.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
 10/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 02-07-1 Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods and ready-to-eat foods.[chicken over beef]
  • Critical. Violation: 08A-28-1 Observed food stored on floor.
  • Violation: 21-12-1 Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Violation: 22-28-1 Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Violation: 23-07-1 Observed gaskets with slimy/mold-like build-up.
  • Violation: 37-20-2 Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
  • Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured.
 08/09/2010Routine - FoodCall Back - Complied
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. No conspicuously located thermometer in holding unit.[dessert cooler front]
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.[chicken over beef]
  • Critical. Observed food stored on floor.
  • Observed equipment in poor repair.[sandwich cooler door]
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.[top]
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler shelves.
  • Critical. Observed encrusted, soiled material on slicer.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed gaskets with slimy/mold-like build-up.
  • Critical. Hand wash sink lacking proper hand drying provisions.[kitchen]
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 5/6/2010Routine - FoodWarning Issued
  • Critical. Observed ambient air thermometer not located in the warmest/coolest part of the holding unit.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed residue build-up on nonfood-contact surface.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
 11/30/2009Food-Licensing InspectionInspection Completed - No Further Action

Do you have any questions you'd like to ask about LATIN HOUSE AMERICAN RESTAURANT OF FLA? Post them here so others can see them and respond.

×

1 User Review:

jimmy de la vina

Added on Jul 2, 2015 2:19 PM
Visited on Jul 2, 2015 11:00 AM
Food:
**
Service:
*****
Price:
**
Ambience:
***
Cleanliness:
***
Ordered a pan con tortilla and the bread had green mold I noticed after I ate half they sandwich and instantly got nausea and went to throw up that was was extremely nasty and they owner was the one making the sandwiches they still were trying to charge me when i ask for a manager or owner ,owner came and said was that has never and we don't make the bread and don't worry we won't charge u or ur girlfriend after I told him I'm not paying for anything ....I swear I should of taken a pictures of the mold on the cuben bread
Would you recommend LATIN HOUSE AMERICAN RESTAURANT OF FLA to others? No
+ That's helpful!  |  Report problem with this reviewReport review
LATIN HOUSE AMERICAN RESTAURANT OF FLA respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend LATIN HOUSE AMERICAN RESTAURANT OF FLA to others? (optional)
  
Add photo of LATIN HOUSE AMERICAN RESTAURANT OF FLA (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
LATIN HOUSE AMERICAN RESTAURANT OF FLAHialeah Gardens, FL
***
R & L RIBS CHICKEN & SEAFOODFort Pierce, FL
****
HARDEE'S #1501537Jacksonville, FL
*
CHURCH'S CHICKEN #464Clearwater, FL
*•
BURGER KING #1684Crestview, FL
*•
MAC DADDYS IRISH PUBHudson, FL
*
THE BEACH BARPerry, FL
VALENCIA GARDEN RESTTampa, FL
*****
PAPA JOHNS PIZZA #1218Tarpon Springs, FL
****
BURGER KING #9502Haines City, FL

Restaurants in neighborhood

Name
JERRY & JOES
FRITANGA DELICIAS DE NICARAGUA
REY'S PIZZA
WICKED WINGS
CICI'S PIZZA
CARLOS HOT DOGS
MARINAS HOT DOG A
CAYO ESQUIVEL SEAFOOD REST&MKT

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. FL small cities
  3. FL smaller cities
  4. Florida
  5. Florida Restaurants