Hampton Inn Plantation, 7801 Sw 6 St, Plantation, FL - Restaurant inspection findings and violations



Business Info

Name: HAMPTON INN PLANTATION
Type: Permanent Food Service
Address: 7801 Sw 6 St, Plantation, FL 33324
License #: 1619293
Total inspections: 17
Last inspection: 09/24/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can.
09/24/2014Routine - FoodCall Back - Complied
  • Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can.
07/23/2014Routine - FoodWarning Issued
  • Basic - Employee with no hair restraint while engaging in food preparation.
2/18/2014Routine - FoodCall Back - Complied
  • Basic - Coffee filters not stored in a protected manner to prevent contamination.
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Hole in wall, by storage closest.
  • High Priority - License is expired and is more than 60 after expiration date. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, cream cheese. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can.
2/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Food stored in dry storage area not covered, muffins.
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - No copy of latest inspection report available.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, cream cheese.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. **Warning**
11/19/2013Routine - FoodWarning Issued
  • High Priority - Displayed food not properly protected from contamination, apples.
5/24/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. Blocked by garbage can
  • Critical - Observed handwash sink used for purposes other than handwashing. Container in sink in kitchen Corrected On Site.
8/3/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. blocked by cart and step ladder Corrected On Site.
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. 3 compartment sink Corrected On Site.
9/26/2011Routine - FoodInspection Completed - No Further Action
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.platters Corrected On Site.
  • Critical - Displayed food not properly protected from contamination.ice water Corrected On Site.
  • Critical - Observed food stored in undrained ice.individual yogurt containers Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.chafing dish bacon and eggs--milk pitchers
5/24/2011Routine - FoodInspection Completed - No Further Action
  • Observed open dumpster lid. Corrected On Site.
9/13/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/14/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/17/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/27/2009Routine - FoodCall Back - Complied
No report available. 2/17/2009Routine - FoodWarning Issued
No report available. 8/28/2008Routine - FoodInspection Completed - No Further Action

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