- Basic - All Cutting board has cut marks and is no longer cleanable, in kitchen
- Basic - Ambient air thermometer not located in the warmest part of the cold holding unit, in prep coolers .
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils, spray bottles hanging on rack by clean glasses in wait station area **Corrected On-Site**
|
10/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
5/27/2014 | Routine - Food | Call Back - Complied |
- Basic - All Cutting board has cut marks and is no longer cleanable.
- Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. Operator removed filters for cleaning
- Basic - In-use utensil salad bowl sitting potentially hazardous (time/temperature control for safety) food at salad prep cooler **Corrected On-Site**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. **Corrected On-Site**
|
5/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site** **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Operator stated the certificates left at home. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled, wait station hanging on storage rack **Warning**
- Portable fire extinguisher gauge in red zone. For reporting purposes only, by bathrooms **Warning**
|
3/26/2014 | Routine - Food | Warning Issued |
- Basic - Ceiling not in smooth easily cleanable over walk in cooler.
|
9/5/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Forno Bello Woodfired Pizza, 138 S Woodland Blvd, Deland, FL »