Clear Draught Haus, 680 Main St, Dunedin, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - In-use knife/knives stored in cracks between pieces of equipment.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Outer openings of establishment cannot be properly sealed when not in operation.
- Basic - Working containers of food removed from original container not identified by common name. Sugar/salt container in dry storage
- High Priority - Live flies in kitchen. 2
- High Priority - Raw animal food stored over ready-to-eat food. Raw eggs over cheese **Corrected On-Site**
|
08/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Granola
- Basic - Clean cups/glasses not properly air dried - wet nesting. Bar
- Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Reach-in freezer gasket torn/in disrepair. Cookline
- Basic - Soiled reach-in cooler gaskets. Bar
- Basic - Spray bottle containing a food product not labeled. Bar/sanitizer
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Flour bin
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Bar area
- Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Mussels
|
6/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
1/23/2014 | Food-Licensing Inspection | Call Back - Complied |
- Basic - Unprotected ice machine in a customer/nonsecure area. Not fully enclosed as indicated on plans - superintendent maintenance at location to enclose area
|
1/23/2014 | Food-Licensing Inspection | Warning Issued |
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