Amc Theatres Orange Park 24, 1910 Wells Rd, Orange Park, FL - Restaurant inspection findings and violations



Business Info

Name: AMC THEATRES ORANGE PARK 24
Type: Permanent Food Service
Address: 1910 Wells Rd, Orange Park, FL 32073
License #: 2001212
Total inspections: 9
Last inspection: 6/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris on nonfood-contact surface. Inside of reach in freezer, 'damage' bins
  • Basic - Build-up of soil/debris on the floor along the walls and under equipment.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Floor area(s) covered with standing water. Under ice machine
  • Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink in bar area
  • Basic - Reach-in freezer gasket torn/in disrepair.
  • Basic - Soiled reach-in freezer gaskets. Mold-like build up and food debris
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Needed on side with floor hose attached
  • High Priority - Small flying insects in bar area. By soda gun
  • Intermediate - Cold water not provided/shut off at employee handwash sink. Middle hand sink
  • Intermediate - Heavy accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Middle hand sink
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Middle hand sink **Repeat Violation**
  • Intermediate - No soap provided at handwash sink. Front hand sink by entrance to kitchen, middle hand sink
  • Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Certificates are photocopies
  • Intermediate - Spray bottle containing toxic substance not labeled. Blue liquid, by water heaters
6/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of mold-like substance on nonfood-contact surface. Exterior of ice dispensers
  • Basic - Food debris accumulated on kitchen floor. By registers
  • Basic - No copy of latest inspection report available.
  • Basic - Single-service articles not stored inverted or protected from contamination. Cup lids displayed food-contact side out
  • Basic - Single-service items stored on floor. Two boxes
  • Basic - Waste line missing at soda gun holster.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Top
  • Intermediate - Employee used handwash sink as a dump sink. Ice in hand sink by registers
  • Intermediate - Handwash sink not accessible for employee use at all times. Equipment in sink by triple sink
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front sink
  • Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Certificates in folder are photocopies
1/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Napkins, cups, etc **Repeat Violation**
  • Basic - Single-service items stored on floor. **Repeat Violation**
  • Basic - Soiled floors. Kitchen, stock areas
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Throughout kitchen
7/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area. Multiple **Repeat Violation**
  • Basic - Floor soiled/has accumulation of debris. Under ice machine
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Multiple
7/17/2013Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food. Popcorn
  • Basic - Case of single-service articles stored on floor in dry storage area. Multiple **Repeat Violation**
  • Basic - Drain cover(s) missing. Mop sink
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Repeat Violation**
  • Basic - Floor soiled/has accumulation of debris. Under ice machine
  • High Priority - Live, small flying insects in food storage area.
  • High Priority - Small flying insects in bar area. **Repeat Violation**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Handwash sink not accessible for employee use at all times. Blocked with dishes **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Multiple
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - Water filter not changed according to manufacturerys instructions.
5/1/2013Routine - FoodWarning Issued
  • Ceiling tiles missing. dry storage area
  • Critical - Handwash sink not accessible for employee use at all times. hose/dirty towels in hand sink by triple sink Repeat Violation.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Lights missing the proper shield, sleeve coatings or covers. dry storage area
  • Critical - Observed an open beverage container at hand sink.
  • Observed attached equipment soiled with accumulated dust/mold-like substance. fan cover in walk-in
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. around icee nozzles Repeat Violation.
  • Observed single-service items stored on floor. box of cups
  • Critical - Observed small flying insects in bar area.
11/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Repeat Violation.
  • Critical - Handwash sink not accessible for employee use at all times. icee lid in sink
  • Observed build-up of food debris on nonfood-contact surface. reach-in freezer gaskets
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. around icee dispensing nozzles
  • Observed debris accumulated on kitchen floor.
  • Critical - Observed handwash sink used for purposes other than handwashing. dumping ice
  • Critical - Observed live flies in kitchen. one
  • Wet wiping cloth not stored in sanitizing solution between uses.
7/2/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/19/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing.STORAGE AREA.
  • Observed build-up of food debris,gaskets 2 door reach in freezer near fryer.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue REACH IN FREEZER near fryer.
  • Critical - Observed unlabeled spray bottle.SEVERAL not labeled .
  • Observed wall soiled with accumulated black debris in dishwashing area.
7/20/2011Routine - FoodInspection Completed - No Further Action

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1 User Review:

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Added on Aug 20, 2015 11:42 AM
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