Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Mar 8, 2010 | 0 |
|
Mar 16, 2010 | 100 |
|
Jun 10, 2011 | 0 |
|
Jun 17, 2011 | 100 |
|
Oct 19, 2011 | 100 |
|
Mar 21, 2012 | 50 |
|
Apr 27, 2012 | 0 |
|
May 7, 2012 | 100 |
|
Oct 4, 2012 | 100 |
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO HOT RUNNING WATER ON PREMISES AS REQUIRED; MUST PROVIDE HOT RUNNING WATER AT ALL SINKS.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. ALL EXIT DOORS MUST BE COMPLETELY RODENT PROOFED AT BOTTOMS AND CORNERS TO REVENT POSSIBLE RODENT ENTRY.
Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. MUST INSTALL AN EXPOSED HANDSINK IN BUTCHER SLICING PREP ROOM FOR HANDWASHING. SINK MUST HAVE HOT AND COLD RUNNING WATER AND SOAP AND TOWELS.
WASHROOM DOORS MUST BE SELF-CLOSING; INSTALL A SELF-CLOSING DEVICE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST INSTALL A BACKFLOW DEVICE ABOVE MOP SINK.
VIOLATION CORRECTED. EXPOSED HANDSINK INSTALLED IN REAR MEAT CUTTING ROOM.
VIOLATION CORRECTED. ALL DOORS OF ESTABLISHMENT NOW RODENT PROOFED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED. HOT RUNNING WATER AT ALL SINKS AT THIS TIME.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REMOVE CARD BOARD FROM THE FLOOR AT HALLWAY TO FREEZER.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS BEHIND 3 COMP SINK AND IN MEAT PREP AREA. CHANGE ANY CRACKED TILES. REMOVE STANDING WATER IN BASEMENT.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. 1/2 IN GAP UNDER FRONT DOOR . PREMISES NOT RODENT PROOF. INSTRUCTED TO MAKE DOOR TIGHT FITTING WITH NO LIGHT COMING IN.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN FAN GUARD COVER IN MEAT CUTTING ROOM.
The walls and ceilings shall be in good repair and easily cleaned.REPAIR WALL REAR MEAT AREA ALSO REPLACE MISSING COVING, AND REMOVE PEELING PAINT REAR MEAT CUTTING ROOM.
VIOLATION CORRECTED
VIOLATION CORRECTED
All utensils shall be thoroughly cleaned and sanitized after each usage.CONTINUE TO CLEAN FAN GUARD COVERS IN MEAT CUTTING ROOM
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CONTINUE TO CLEAN FLOOR AND REPLACE BROKEN TILES AND STANDING WATER IN BASEMENT
The walls and ceilings shall be in good repair and easily cleaned.REPLACE MISSING COVING,REPAIR WALL, AND REMOVE PEELING PAINT IN MEAT ROOM.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN FANGUARD COVERS IN MEAT CUTTING ROOM
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE BROKEN TILES AND REMOVE WATER FROM BASEMENT.
The walls and ceilings shall be in good repair and easily cleaned.REPLACE MISSING COVING, REPAIR REAR WALL, REMOVE PEELING PAINT IN MEAT ROOM.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.NO CERTIFIED FOOD MANAGER ON SITE FOR SLICING MEAT AND CHEESE IN DELI.SERIOUS CITATION ISSUED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.PAPER TOWEL DEVICE IN POOR REPAIR IN PREP AREA AND IN WASHROOMS. MUST REPLACE.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN DEBRIS ON FLOOR AND ELEVATE STORAGE-UNUSED MEAT SLICER ETC.INSTALL MISSING FLOOR TILE AT REAR DOOR.FLOORING BEHIND COUNTER MUST BE SEALED OR INSTALL FLOOR TILES.
PAPER TOWEL DEVICE IN POOR REPAIR IN PREP AREA AND IN WASHROOMS.MUST REPLACE.
CLEAN DEBRIS ON FLOORS,ELEVATE STORAGE -UNUSED MEAT SLICER ETC.
REAR ENTRY DOOR NOT RODENT PROOFED AT BOTTOM AREAS 1/4 INCH AREA.MUST REPAIR TO BE TIGHT-FITTING. SERIOUS CITATION ISSUED 7-38-020
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
FOUND DEBRIS AND TRASH ON BASEMENT FLOORS. MUST CLEAN/MAINTAIN.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Small Wonders Child Development | 2468-2470 E 75th St, Chicago | 0.04 miles |
Big Sharks | 2553 E 75th St, Chicago | 0.05 miles |
S. a. a. Food & Liquors | 2561 E 75th St, Chicago | 0.06 miles |
Phoenix Food & Liquor Inc | 2444 E 75th St, Chicago | 0.09 miles |
S & K Food & Liquor, Inc. | 7500 S Exchange Ave, Chicago | 0.13 miles |
Coles Supportive Living | 7419 S Exchange Ave, Chicago | 0.14 miles |
L & G Restaurant | 2632 E 75th St, Chicago | 0.14 miles |
South Central Community Services | 7550 S Phillips, Chicago | 0.16 miles |
Rainbow Beach Sub Shop | 7520 S Exchange Ave, Chicago | 0.16 miles |
Rebecca K. Crown Chld. Dev. Ct | 7601 S Phillips Ave, Chicago | 0.17 miles |
Restaurant representatives - add corrected or new information about The Unit, 2523 E 75th St, Chicago, IL 60649 »