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Business Info

Restaurant: Primos Pizza
Address: 816 W Van Buren St, Chicago, IL 60607
Type: Restaurant
Total inspections: 3
Last inspection: Jun 27, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles. Leaking liquid from the walk-in cooler condenser coil fell onto the box of lettuce beneath the coil, lettuce discarded. Eliminate all sources of cross contamination. Do not store any food under leaking liquids.
All food should be properly protected from contamination during storage, preparation, display, service, and transportation. 2 gallons of creamy garlic dressing with a August 06, 2009 use by date, 5 pounds of sour cream with a June 5, 2010 expiration, 1 quart t of buttermilk with a May 12, 2010 expiration date, 4 quarts of heavy cream with a June 13, 2010 expiration date and 1 quart of heavy cream with a June 2, 2010 expiration date were found in the coolers and were dumped and denatured at this time. 27 pounds of product valued at approximately 40 dollars was discarded.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. The above business was cooking chicken and pizzas at 11:10 am. Konstantino Selas is the only certified foodservice manager and he arrived at 12:45 pm.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Replace ther rusty walk-in cooler shelving. Replace the missing sink stopper.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Inadequate or complete lack of ventilation found for the stove and deep fryer, referral made to Dept of Buildings.
All employees shall be required to use effective hair restraints to confine hair, including the front counter manager who serves pizza slices.

All food not stored in the original container shall be stored in properly labeled containers. THE ITEMS IN THE CHEST FREEZER NEED TO BE LABELED AND DATED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE ICE MACHINE CHUTE IS DIRTY AT THE SODA DISPENSER; WASH, RINSE AND SANITIZE THE ICE CHUTE.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE WALK IN COOLER FAN GUARD IS DIRTY, CLEAN THE FAN GUARD.

MUST REPAIR LEAKY HOT WATER FAUCET AT 3COMP SINK.
MUST ELEVATE ALL ITEMS 6 ICNHES OFF THE FLOOR AT ALL REAR STORAGE AREAS.
MUST REPAINT PEELING PAINT AT WALL NEXT TO 3COMP SINK. MUST ALSO REPAIR WALL COUVING UNDERNEATH 3COMP SINK SO AS TO SMOOTH AND EASILY CLEANABLE.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants