Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Mar 2, 2010 | 100 |
|
Mar 5, 2010 | 100 |
|
May 9, 2012 | 50 |
One compartment sink not maintain and utility sink on first floor leaking. Instructed to repair both sinks to prevent leak.
Storage shelves under prep tables, can opener, exhaust hood filters, push carts, stoves, sinks and other cooking equipment not cleaned. Instructed to detail clean and sanitize.
Floor not maintained or sealed by basement rear door and chemical room. Instructed to replace missing floor tile and reseal floor. Floor on second dining room not cleaned. Observed several dead cock roaches. Instructed to remove and detail clean. Floor under under equipment thru-out kitchen not cleaned. Instructed to detail clean.
Ceiling not maintained in chemical room and in areas in kitchen. Instructed to remove chipped/peeling paint and repaint. Light covers in kitchen not cleaned. Instructed to detail clean. Ventilation covers thru-out premises not cleaned. Instructed to detail clean.
Light covers in kitchen not maintained. Instructed to replace all missing and cracked covers. Several bulbs not working in kitchen area. Instructed to replace non-working bulbs.
Ice scoop not properly stored. Instructed to store in a sanitize holder or container.
Dry goods stored room and walk-in units not cleaned or maintained. Instructed to orgsnize room and store stock 6inches off floor.
MUST COMPLY WITH ALL VIOLATIONS FROM 3.2.10 REPORT 150266.
MUST COMPLY WITH ALL VIOLATIONS FROM 3.2.10 REPORT 150266.
MUST COMPLY WITH ALL VIOLATIONS FROM 3.2.10 REPORT 150266.
MUST COMPLY WITH ALL VIOLATIONS FROM 3.2.10 REPORT 150266.
MUST COMPLY WITH ALL VIOLATIONS FROM 3.2.10 REPORT 150266.
MUST COMPLY WITH ALL VIOLATIONS FROM 3.2.10 REPORT 150266.
MUST COMPLY WITH ALL VIOLATIONS DATED 3.2.10 REPORT 150266.
HIGH TEMPERATURE DISHMACHINE NOT MAINTAINED, FINAL RINSE AT 165 F WHILE IN USE. INSTRUCTED MANAGER TO REPAIR DISHMACHINE, FINAL RINSE MUST BE AT 180 F OR ABOVE. INSTRUCTED MANAGER TO TEMPORARILY WASH, RINSE AND SANITIZE ALL MULTI-USE UTENSILS IN 3-COMPARTMENT SINK.
MUST CLEAN AND MAINTAIN VENTILATION HOOD FILTERS.
MUST DETAIL CLEAN FLOOR ALONG NORTHWEST CORNER OF PREP AREA ALONG WALLS AND CORNERS ALSO MUST CLEAN INTERIOR OF ALL UNCLEAN FLOOR DRAINS.
MUST CLEAN ALL UNCLEAN WALLS AT PREP AREA AND MAINTAIN.
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Name |
Address |
Distance |
---|---|---|
Salvation Army | 800 W Lawrence Ave, Chicago | 0.03 miles |
Aurora Chicago Lakeshore Hospital | 4840 N Marine Dr, Chicago | 0.09 miles |
Peoples Church of Chicago | 941 W Lawrence Ave, Chicago | 0.15 miles |
S L Pantry & Grill | 4759 N Sheridan Rd, Chicago | 0.18 miles |
Anadeisy Grocery Store | 4759 N Sheridan Rd, Chicago | 0.18 miles |
S L Pantry | 4759 N Sheridan Rd, Chicago | 0.18 miles |
Utown Pantry Inc. | 4759 N Sheridan Rd, Chicago | 0.18 miles |
Papa Ray's Pizza & Wings | 4757 N Sheridan Rd, Chicago | 0.18 miles |
S L Grill | 4757 N Sheridan Bldg, Chicago | 0.18 miles |
Christopher House-lakeshore | 850 W Eastwood Ave, Chicago | 0.19 miles |
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