Blaze's Bbq, 1002 W. Willow, Enid, OK 73703 - inspection findings and violations



Business Info

Restaurant name: BLAZE'S BBQ
Address: 1002 W. Willow, Enid, OK 73703
County: Garfield
Total inspections: 4
Last inspection: 6/3/2015

Restaurant representatives - add corrected or new information about Blaze's Bbq, 1002 W. Willow, Enid, OK 73703 »


Inspection findings

Inspection date

  • Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
  • Cooling time & temp; cooling methods
  • Date marking and disposition
  • Toxic substances properly identified, stored, used
  • Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
  • Food contact surfaces of equipment & utensils clean
  • Plumbing sewage system: design, approved, installed Cross-connection prohibited air gaps, disposal
  • Themometers provided, accurate, conspicuous
  • Food properly labeled, original container, honestly presented
  • Eating,drink,tobacco use; No discharge from eyes,nose
  • In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
  • Single-use, single-service articles: properly stored, used
  • Food & non-food contact surfaces cleanable, design
  • Non-food contact surfaces clean; Cleaning frequency
  • Plumbing sys: maintained, backflow device instal
  • Toliet facilities: accessible, properly constructed, cleaned Self closures
  • Hand wash sinks:designed, clean,used; Proper signage
  • Other
6/3/2015
  • Approved thaw methods; Active coll containers stored
  • Plumbing sys: maintained, backflow device instal
6/16/2014
  • Critical: Hands clean, washed, maintained; Hand antiseptics
  • Critical: No Bare Hand Contact with Readt-to-Eat foods Or alternate methods; Glove limitations
  • Toxic substances properly identified, stored, used
  • Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
  • Water: adequate pressure, sufficient capacity
  • Themometers provided, accurate, conspicuous
  • Food & non-food contact surfaces cleanable, design
5/30/2014
No violation noted during this evaluation. 6/3/2013

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