Zabas, 701 A1a Beach Blvd, Saint Augustine Beac, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Interior of microwave soiled with encrusted food debris. Kitchen microwave soiled in interior
- High Priority - Butter/butter blend/clarified butter/whipped butter cold held at greater than 41 degrees Fahrenheit. Plate of butter at 57°f in kitchen . Corrective Action : Voluntarily discarded
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw eggs next to hotdogs in reach in cooler in kitchen
- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. . Employee went home to pick up Food manager card and submitted it at end of inspection **Corrected On-Site**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked meats in reach in cooler
|
10/29/2014 | Routine - Food | Warning Issued |
- High Priority - Grease interceptor/trap overflowing onto floor/ground. Under three compartment sink : minor leak :per Person in Charge : plumber called and on way
|
6/12/2014 | Routine - Food | Call Back - Complied |
- Basic - Bathroom door not self-closing.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Corrected On-Site**
- Basic - Outer openings not protected with self-closing doors.
- High Priority - Grease interceptor/trap overflowing onto floor/ground. Under three compartment sink : minor leak :per Person in Charge : plumber called and on way
- Intermediate - Manager lacking proof of food manager certification.
- Intermediate - No certified food manager for establishment.
- Intermediate - Pet dog permitted in outdoor dining area without local ordinance allowing pet dogs in outdoor dining areas.
|
4/10/2014 | Routine - Food | Warning Issued |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. All sinks.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
|
11/27/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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