- Unwrapped single-service utensils not presented so that only the handles are touched./forks Corrected On Site.
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5/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening./sausage gray/date for 7 days after opening. Corrected On Site.
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10/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/8/2011 | Routine - Food | Call Back - Complied |
- Single service items properly stored, handled, dispensed
- Critical - Food management certification valid
- Critical - Food protection during storage, preparation, display, service, transportation
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7/1/2011 | Routine - Food | Warning Issued |
- Critical - Manager lacking proof of Food Manager Certification.
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5/19/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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