Wipeout Treats & Sweets, 203 S Ft Lauderdale Beach Blvd, Fort Lauderdale, FL - Restaurant inspection findings and violations

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Business Info

Name: WIPEOUT TREATS & SWEETS
Type: Permanent Food Service
Address: 203 S Ft Lauderdale Beach Blvd, Fort Lauderdale, FL 33316
License #: 1620997
Total inspections: 15
Last inspection: 11/12/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Bathroom door left open other than during cleaning or maintenance.
  • Basic - Covered waste receptacle not provided in women's bathroom.
 11/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
 4/1/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
 4/30/2013Routine - FoodInspection Completed - No Further Action
  • Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical - Observed food stored on floor. Corrected On Site.
  • Critical - Observed uncovered food in holding unit/dry storage area.
 8/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed hand wash sink used for purpose other than washing hands. Used to store bleach Corrected On Site.
 5/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Original container: properly labeled, date marking
  • Please see inspection report for more details.
  • Critical - Please see inspection report for more details.
 12/5/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/3/2011Routine - FoodCall Back - Complied
  • Lights missing the proper shield, sleeve coatings or covers. light shield missing prep / storage area
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/15/11.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • No copy of latest inspection report.
  • Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
  • Observed personal care item stored with food. purse cell phone stored with food Corrected On Site.
 2/14/2011Routine - FoodWarning Issued
  • No Violations Were Observed
 9/22/2010Routine - FoodCall Back - Complied
  • Critical. Working containers of food removed from original container not identified by common name sauces.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures RIC. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface soda machine.
  • Plumbing system in disrepair hot water not attached in restroom.
  • Faucet/handle missing at plumbing fixture hand washing sink.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 7/8/2010Routine - FoodWarning Issued
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
 3/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Hot water not provided/shut off at employee hand wash sink. restroom .
  • Faucet/handle missing at plumbing fixture. bathroom
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Hand wash sink lacking proper hand drying provisions. bathroom
  • Critical. Hand wash sink lacking proper hand drying provisions. by 3 compartment sink
  • Ceiling tile missing.by dry storage area.
  • No suitable facilities provided to store employee clothing and other possessions.
 10/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/21/2008Routine - FoodInspection Completed - No Further Action

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