Wingstop, 4600 Mobile Hwy Ste 6, Pensacola, FL - Restaurant inspection findings and violations

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Business Info

Name: WINGSTOP
Type: Permanent Food Service
Address: 4600 Mobile Hwy Ste 6, Pensacola, FL 32506
License #: 2705891
Total inspections: 17
Last inspection: 07/08/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Nonfood-contact equipment in poor repair. Duct tape on chest freezer.
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
  • High Priority - Live, small flying insects in food preparation area.
 07/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food (flour) removed from original container, in need of re-labeling.
  • Intermediate - Spray bottle containing toxic substance (sanitizer) not labeled.
 4/8/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food (carrots) stored on floor in walk in cooler. **Corrected On-Site**
  • Intermediate - Handwash sink used for purposes (storage) other than handwashing. **Corrected On-Site**
 9/9/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Ambient air thermometer in walk in cooler not accurate within plus or minus 3 degrees Fahrenheit.
 6/5/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - No soap provided at handwash sink at backline.
 3/25/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed hand wash sink used for purpose (storage) other than washing hands.
  • Critical - Observed unlabeled spray bottle.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
 9/14/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Clean pots not stored inverted or in a protected manner.
  • Critical - Observed potentially hazardous food (potatoes) cold held at greater than 41 degrees Fahrenheit (59F). Corrected On Site.
 3/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food (potatoes) cold held at greater than 41 degrees Fahrenheit (56F). Corrected On Site.
 8/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - Observed dented can (beans).
  • Wet wiping cloth at cookline not stored in sanitizing solution between uses. Corrected On Site.
 6/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Observed soil buildup inside ice chute at soda dispencer.
  • Critical - Observed toxic item (unlabeled) stored by food (sugar). Corrected On Site.
  • Critical - Observed unlabeled spray bottle on rack in rear of kitchen.
 2/23/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/1/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food (sugar) stored on floor.
  • Critical. Observed food (milk) stored on floor in walk in cooler.
  • Carbon dioxide/helium tanks not adequately secured.
 11/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/29/2009Complaint FullInspection Completed - No Further Action
No report available. 5/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/23/2008Routine - FoodInspection Completed - No Further Action

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