Wendy's #511113, 10751 Park Blvd, Seminole, FL - Restaurant inspection findings and violations



Business Info

Name: WENDY'S #511113
Type: Permanent Food Service
Address: 10751 Park Blvd, Seminole, FL 33772-5420
License #: 6209342
Total inspections: 21
Last inspection: 10/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Condensation or other drainage not disposed of according to law. Dripping water from compressor Inside cooler, cook line
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • High Priority - Presence of insects, rodents, or other pests. One individual ant on boxed soda syrup Corrective action taken: pest eliminated
  • Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Corrective action taken: Refill bottle replaced **Corrected On-Site**
10/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Metal containers , dishwashing area
  • Basic - No handwashing sign provided at a hand sink used by food employees. Front counter **Repeat Violation**
  • High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Front counter **Corrected On-Site**
6/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Front counter handsink **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. Lids at dispensers , self serve beverage station **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Mopsink area - mop holder to be installed this day
  • High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed.
  • Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit.( 81°) Women's restroom **Corrected On-Site**
  • Intermediate - No soap provided at handwash sink. Front counter hand sink **Corrected On-Site**
3/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. (Cups and spoons on floor in dry storage)
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.(bread freezer on property)
  • Basic - Old labels stuck to food containers after cleaning.
  • Basic - Soiled reach-in cooler gaskets.(throughout kitchen)
12/19/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/22/2013Routine - FoodInspection Completed - No Further Action
  • Observed leaking pipe at plumbing fixture.
12/13/2012Complaint FullCall Back - Complied
  • Critical - Food-contact surfaces not cleaned between use potentially hazardous foods.shake machine
  • Observed equipment in poor repair.coke soda machine at front counter has a sulphur leak, coke repair working on the problem **Warning**
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.frosty machine
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.water sitting in shake machine cup
  • Observed leaking pipe at plumbing fixture. **Admin Complaint**
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.cheese in front reach in cooler 64?' 58? per manager unit went out today, not using, threw potentially hazardous food away, sour cream and creamer56? at front counter **Warning**
11/30/2012Complaint FullWarning Issued
  • Critical - Observed soiled walk-in cooler gaskets.
9/5/2012Complaint FullInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.[on soda drain] Corrected On Site.
  • Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.[after handling raw beef/before applying glove] Corrected On Site.
  • Observed gaskets with slimy/mold-like build-up.[walkin cooler ]
  • Critical - Observed soiled reach-in cooler gaskets [prep area].
8/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.[reach in cooler by counter not maintaining potentially hazardous food at 41 degrees or below]
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust.[butter packets in melted ice Corrected On Site.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.[ice scoop on soda drain] Corrected On Site.
  • Observed attached equipment soiled with accumulated dust.[fan in walkinfreezer]
2/28/2012Routine - FoodInspection Completed - No Further Action
  • Observed attached equipment soiled with accumulated dust.[fan cover in walk in freezer]
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.[on grill] Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.[milk in thermos 55 degrees on front line]
10/5/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/11/2011Routine - FoodCall Back - Complied
  • Critical - Cold food at proper temperatures during storage, display, service, transport, and cold holding
5/10/2011Routine - FoodWarning Issued
  • Critical. Working containers of food removed from original container not identified by common name. condiment container on cooks line not marked ofcontents
  • Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils.using safety gloves worn with foid handlers gloves worn on in side of hand
  • Observed single-service items stored on floor. in dry storage area Corrected On Site.
1/5/2011Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop stored on beverage drain board at drive through
  • Observed employee with no hair restraint. missing on several employees doing food prep
9/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. condiment containers at ice cream make area front service counter
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop stored on beverage drain board
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. several plastic lids broken/cracked
  • Critical. Observed toxic item improperly stored. chemical spray bottles hanging over bread near kitchen front door
4/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.condiment containers on cooks line not marked of contents
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop stored on beverage drain board
  • Observed employee with no hair restraint. missing on employee doing food prep
  • Observed single-service articles stored without protection from contamination.to go containers on cooks station by fryers
12/14/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. condiment containers on cooks line not marked of contents
  • Observed dusty ceiling tiles and/or air conditioning vent covers. near three compartment sink
  • No copy of latest inspection report.
8/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/19/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/22/2008Routine - FoodInspection Completed - No Further Action

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