- Basic - Food stored in holding unit not covered: uncovered burgers in walk-in cooler. **Corrected On-Site**
- Basic - Gaskets soiled with food debris and black mold-like substance: reach-ins, walk-in.
- Basic - Reach-in cooler gasket torn/in disrepair: bottom right door of double unit next to cookline, bottom door of right waitstation unit.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing: ice in dishpit handwash sink. **Corrected On-Site**
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08/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink: near ice machine. **Corrected On-Site**
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Clean cups/glasses not properly air dried - wet nesting. **Corrected On-Site**
- Basic - Grease and food debris accumulated under cooking equipment.
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength: 0ppm, corrected to 50ppm. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler: shell eggs over hashbrowns. **Corrected On-Site**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled: cook handled raw sausage and proceeded to continue preparing food. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin: left side. **Corrected On-Site**
- Intermediate - Accumulation of pink mold-like substance in ice machine. **Corrected On-Site**
- Intermediate - Hot water at handwash sink does not reach 100°: all sinks. Corrected to 101° during inspection. **Corrected On-Site**
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4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Hood system dripping oil alongside filters.
- Basic - Ice scoop handle in contact with ice... ice machine.
- Basic - Single-service articles not stored inverted or protected from contamination... Cup dispensers not covered.
- Basic - Soiled reach-in cooler drawer gaskets.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Employee used handwash sink as a dump sink... main line.
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12/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/3/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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