Name: Tacos Al Rancho
Type: Permanent Food Service
Address: 331 N Orange Ave, Orlando, FL 32801
License #: 5812305
Total inspections: 3
Last inspection: 09/25/2014
Basic - Clean linens stored in improper location. Observed clean wiping cloth store in container of dry beans. **Warning**
Basic - Food contaminated by unsanitized equipment. Observed a sealed package of chorizo sausage thawing in mop sink. Operator moved sealed package of chorizo to three compartment sink and washed exterior of package to ensure no cross contamination. **Corrected On-Site** **Warning**
Basic - Food stored in a prohibited area. Spray bottle of oil stored on side of garbage can. **Corrected On-Site** **Warning**
Basic - Food stored on floor. 3 bottles of oil on floor in kitchen. **Warning**
Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Observed metal bowl in sugar bin, scoop handle touching dry beans. **Corrected On-Site** **Warning**
Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Observed plastic bowl and metal scoop handle touching cooked rice in reach in cooler. **Corrected On-Site** **Warning**
Basic - Leaking pipe at plumbing fixture. Observed container of water under pipe under three compartment sink. **Warning**
Basic - Nonfood-contact equipment not designed and constructed in a durable manner. Observed bottles designed for chemicals used to store cooking oil and lime juice. **Corrected On-Site** **Warning**
Basic - Opened employee lunch container in a cold holding unit with food to be served to customers. **Warning**
Basic - Reuse of single-use articles. Churro sugar in plastic to go box. **Warning**
Basic - Soiled dry wiping cloth in use. Observed significantly soiled dry wiping cloth taped to door of reach in freezer. **Warning**
High Priority - Container of medicine improperly stored. Bottle of aspirin next to bottle of paprika in dry storage. **Corrected On-Site** **Warning**
High Priority - Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked ground beef 45, 47f and cooked chicken 45f in reach in cooler still cooling from yesterday. Date marking on both ground beef and chicken says 7/23 **Warning**
High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. **Warning**
High Priority - Toxic substance/chemical stored by or with food. Observed bottle of soap next to bottle of paprika in dry storage. **Corrected On-Site** **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. Observed bottle of hot shot flying inspect spray above container of beans. **Corrected On-Site** **Warning**
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