- Basic - Gaskets with slimy/mold-like build-up. Below prep station .
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Coleslaw in walk-in cooler.
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6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
- Basic - Case/container/bag of food stored on floor in kitchen. Oil container . **Corrected On-Site**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Intermediate - Food manager certification expired.
- Intermediate - Soil residue on food storage containers stored wet nesting in dry storage area.
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12/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in dry storage area. Rice **Corrected On-Site**
- Basic - Stored food not covered in walk-in cooler. Breads.
- High Priority - Cooked rice/pasta hot held at less than 135 degrees Fahrenheit. Macaroni and cheese - temp 106°f.- 120°f. VOLUNTARILY DISCARDED. **Corrected On-Site**
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8/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Prep person doing chicken. Immediately addressed with employee.
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Counter in chicken prep area.
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5/3/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Drain cover(s) missing at mop sink.
- Basic - Wall in disrepair under triple sink.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken at 120? in display warmer.
- High Priority - Toxic substance/chemical stored by or with single-service items. Glass Cleaner. **Corrected On-Site**
- Marked exit/path to marked exit blocked. For reporting purposes only. BACK DOOR.
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1/29/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed 1 live fly in kitchen.
- Critical - Observed blocked hand wash sink by dry food area. COS
- Observed bowl used as scoop in fiesta salad in walk-in cooler. COS
- Critical - Observed no thermometer in bottom reach-in cooler at make station. COS
- Observed water filter for soda machine not dated.
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Water filter for the coffee machine not dated .
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1/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Food pans are wet nested .
- Observed equipment in poor repair. Inoperable reach in cooler in the kitchen . Remove if not usable .
- Observed gaskets with slimy/mold-like build-up. Reach in freezer .
- Critical - Observed live flies in kitchen/dining area .
- Critical - Vacuum breaker mising at hose bibb. Y splitter on hose bibb @ the mop sink . Repeat Violation.
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Observed faucet at mop sink dripping continuously.
- Observed residue build-up in handsink near office.
- Critical - Vacuum breaker missing at hose bibb to mop sink.
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3/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice por of the soda machine .
- Critical. Observed encrusted material on can opener.
- Observed residue build-up on can opener brace .
- Observed build-up of food debris, dust or dirt on the mop sink .
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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7/28/2010 | Routine - Food | Inspection Completed - No Further Action |
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