- Violation: 29-08-1 Well system in disrepair- well holding tank leaking severly.
- Violation: 29-11-1 Observed leaking pipe in men's bathroom causing wall to accumulate moldlike substance and standing water along wall.
- Violation: 36-08-1 Observed floor and wall junctures not coved in kitchen and bathrooms.
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4/15/2011 | Routine - Food | Call Back - Complied |
- Observed build-up of mold-like substance on exterior surface of walkin door.
- Critical - Observed expired Food Manager Certification. This violation must be corrected by : 5/24/11.
- Observed floor and wall junctures not coved in kitchen and bathrooms.
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior surfaces of autofry encrusted with grease and/or soil deposits.
- Observed leaking pipe in men's bathroom causing wall to accumulate moldlike substance and standing water along wall.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked- peppers.
- Well system in disrepair- well holding tank leaking severly.
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3/24/2011 | Routine - Food | Warning Issued |
- Wood shelf underneath beer taps with moldlike growth.
- Critical. Observed buildup of beer dispensing nozzles.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed build-up of grease on cabinets above counter.
- Observed build-up of food debris, dust or dirt on cabinet underneath 3 compartment sink.
- Observed build-up of food debris in well underneath beer taps.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner underneath counter.
- Critical. Observed dead roaches on premises around water heater.
- Critical. Observed several small flying insects in bar area at beer taps.
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10/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Original container: properly labeled, date marking
- Critical. Outer openings protected from insects, rodent proof
- Critical. Outer openings protected from insects, rodent proof
- Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
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6/18/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked- corned beef and cheese in walkin.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures- thawed foods in upright freezer. This violation must be corrected by : 6/18/10.
- Critical. Observed interior of reach-in cooler and freezer soiled with accumulation of food residue. Corrected On Site.
- Observed leaking connection on well holding tank and pump.
- Critical. Observed several dead roaches on premises underneath 3 compartment sink. This violation must be corrected by : 6/18/10.
- Critical. Observed roach activity as evidenced by 3 live roaches found underneath 3 compartment sink. This violation must be corrected by : 6/18/10.
- Critical. Observed roach activity as evidenced by 1 live roach found underneath upright freezer. This violation must be corrected by : 6/18/10.
- Critical. Observed screen in window missing- keep window closed until this violation is corrected.
- Critical. Observed screen in door torn/in poor repair- latch.
- Observed unnecessary items on the premise.
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6/17/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 08A-23-1 Observed improper vertical separation of raw animal foods and ready-to-eat foods- raw chicken- thawed over precooked frozen foods. Corrected On Site.
- Critical. Violation: 35B-14-1 Observed screen in window missing in bar.
- Critical. Violation: 35B-15-1 Observed screen in door torn/in poor repair- no latch.
- Violation: 42-11-1 Observed unnecessary items on the premise.
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6/17/2010 | Routine - Food | Call Back - Complied |
- Critical. Food contaminated by employees/consumers not discarded- wings.
- Critical. Stop Sale issued due to adulteration of food product- sour juice.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked- walkin.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods- raw chicken- thawed over precooked frozen foods. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area-open chips and bread over flat grills.
- Critical. Observed uncovered food in holding unit/dry storage area- walkin.
- Critical. Observed dirty cloth used as a food-contact surface- on clean drainboard for drying glasses in bar.
- Critical. No stopper provided in first compartment of sink- wash compartment.
- Critical. Observed heavy accumulation of debris in bar three-compartment sink.
- Critical. Observed soil residue in juice containers. Corrected On Site.
- Critical. Observed entire coffee pot encrusted with soil deposits.
- Critical. Observed food-contact surfaces encrusted with excessive grease inside autofry.
- Critical. Observed interior of beer cooler storing condiments and juice soiled with accumulation of food residue.
- Critical. Observed interior of reach-in mug freezer soiled with accumulation of food residue.
- Critical. Observed interior of reach-in freezers outside soiled with accumulation of food residue.
- Observed build-up of grease on exterior autofry.
- Observed build-up of food debris, dust or dirt on kitchen cabinets inside and out.
- Observed clean utensils/equipment stored in dirty drawers.
- Critical. No handwashing sign provided at a handsink used by food employees- men's restroom.
- Critical. Handwashing cleanser lacking at kitchen handwashing lavatory. Corrected On Site.
- Critical. Observed toilet functioning improperly- toilet in men's restroom clogged and urinal has no running water.
- Critical. Observed screen in window missing in bar.
- Critical. Observed screen in door torn/in poor repair- no latch.
- Lights missing the proper shield, sleeve coatings or covers.
- Observed unnecessary items on the premise.
- Critical. No Class K portable fire extinguisher provided for high hazard cooking area (for suppression system/equipment installed after June 30, 1998). For reporting purposes only.
- Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Repeat Violation.
- Carbon dioxide/helium tanks not adequately secured.
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4/16/2010 | Routine - Food | Warning Issued |
- Critical. Observed raw chicken thawed in standing water -34F. Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits- excessive grease inside floor of auto fry.
- Critical. Observed interior of all reach-in coolers soiled with accumulation of food residue.
- Critical. Observed interior of reach-in chest freezer soiled with accumulation of food residue.
- Observed moderate build-up of grease on door of auto fry.
- Observed single-service articles stored without protection from contamination- stored in dirty containers. Corrected On Site.
- Observed single-service articles stored without protection from contamination- on floor. Corrected On Site.
- Critical. Observed bathroom facility in disrepair- ripped padded toilet seat in men's restroom and hole in wall in both restrooms and rotten wood baseboards in women's stall.
- Critical. Observed several dead roaches in kitchen cabinets.
- Observed wall soiled with accumulated food debris behind fryer and refrigerators.
- Critical. Electrical outlet missing cover plate- next to walkin cooler. For reporting purposes only.
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10/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/3/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/28/2008 | Routine - Food | Call Back - Admin. complaint recommended |
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