- Critical - License expired within 30 days after expiration date.
- Critical - No conspicuously located thermometer in holding unit. Front line cooler.
- Critical - Observed buildup of soiled material on mixer head.
- Critical - Observed expired Food Manager Certification.
- Observed wall soiled with accumulated grease.
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4/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.
- Observed wall soiled with accumulated grease.
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1/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris on exterior of reach in freezer.
- Critical. Observed handwash sink used for purposes other than handwashing. Corrected On Site.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Back door.
- Observed wall soiled with accumulated grease.
- Critical. Observed unlabeled spray bottle.
- Wet mop not hung to dry.
- Carbon dioxide/helium tanks not adequately secured.
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9/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food contact surfaces of equipment and utensils clean
- Critical. Food contact surfaces of equipment and utensils clean
- Single service items properly stored, handled, dispensed
- Walls, ceilings, and attached equipment, constructed, clean
- Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Facilities to maintain product temperature
- Critical. Toxic items properly stored
- Critical. Fire extinguishers - proper and sufficient
- Other conditions sanitary and safe operation
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6/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/23/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Meatballs and cheese, 46F, reach-in cooler by mixer. Advised.
- Critical. Observed food, canned beverages, stored in a prohibited area.
- Critical. Observed interior of salad cooler soiled with accumulation of food residue.
- Ceiling tile near pizza oven missing.
- Critical. No Certified Food Manager for establishment. This violation must be corrected by : 2/19/2010.
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12/21/2009 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cooked luncheon meats, 45F, display cooler. Advised.
- Critical. No conspicuously located thermometer in display cooler.
- Critical. Observed soil residue on biscuit containers
- Critical. Observed buildup of soil in soda dispensing nozzles.
- Observed wall soiled with accumulated food debris/grease.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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8/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/11/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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