- Basic - Equipment in poor repair. Reach in cooler was maintaining an ambient air temperature of 56°f.
- Basic - Floor soiled/has accumulation of debris. Very back of truck was heavily soiled.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sweet potato pie in main reach in cooler temped 59°f product was not in the process of preparation or cooling. Inspector asked operator to turn down the cooler.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Cooked ribs in cooler temped 127°f, product was not in the process of preparation or cooling.
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9/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Grease accumulated on kitchen floor. In back of unit.
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7/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed two very small holes on floor back near grill.
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10/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Letters were under 2 inches in length.
- Observed grease accumulated on kitchen floor. In front of smoker.
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Scoops were stored in water that temped 134of.
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8/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface. On exterior of truck above tail lights.
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface. On grill.
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3/29/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed Working containers of food removed from original container not identified by common name. Green Seasoning container on food prep counter was not labled.
- Observed build-up of grease on nonfood-contact surface. On exterior of truck above tail lights.
- Observed build-up of grease on nonfood-contact surface. On grill.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Observed clean utensils stored with dirty equipment in cabinets door by entrance.
- Observed newspaper used as shelf cover. In all cabinets.
- Observed residue build-up on nonfood-contact surface. On seasoning storage container on food prep counter.
- Critical - Observed the presence of insects, rodents, or other pests. Observed 6 live roaches in cabinet by entrance door.
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3/28/2012 | Routine - Food | Warning Issued |
- Critical - Current license not displayed.
- Grease build in reach in warmer on the bottom.
- Grease build up on wall on area by smoker.
- Grease on the floor.
- Light shield missing
- Critical - No hand washing sign near hand washing sink.
- Critical - Portable coolers need some cleaning.
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10/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. In front of smoker.
- Critical - No conspicuously located thermometer in holding unit. In hot box.
- Critical - No thermometer provided to measure temperature of food product. 0-220f or intended range.
- Critical - Observed green soil residue in storage containers.
- Observed grease accumulated on kitchen floor.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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3/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwashing cleanser lacking at handwashing lavatory.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall soiled with accumulated grease. BEHIND THE REACH IN COOLERS
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7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/28/2009 | Routine - Food | Inspection Completed - No Further Action |
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