- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Light is not working in the walk in freezer..
- Basic - Soiled reach-in cooler gaskets on the front line. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed (2) 20 pounds tanks inside the building. employee move the tanks outside. **Corrected On-Site**
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2/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Cup used to dispense flour.
- Basic - Floors not maintained smooth and durable. Walk-in cooler. **Repeat Violation**
- Basic - Hood soiled with accumulated grease.
- Basic - Light not functioning. Walk-in freezer. **Repeat Violation**
- Basic - Soda gun holster with accumulated slime/debris. Bar. **Corrected On-Site**
- Intermediate - Cold water not provided/shut off at employee handwash sink. Back room.
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10/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable. Walk in cooler
- Basic - In-use ice scoop stored on soiled surface between uses.
- Basic - Light not functioning in walk in freezer.
- Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
- Basic - Stored food not covered in walk-in freezer. Pork
- Basic - Walk-in cooler shelves soiled .
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pulled pork **Corrected On-Site**
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2/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing in the back kitchen area.
- Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor in the cooking area.
- Critical - Hand wash sink lacking proper hand drying provisions in the back kitchen area. Corrected On Site.
- Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
- Light not functioning in the back kitchen area.
- Critical - Observed an open beverage container on a food preparation table.Observed opened beverage of AMP Energy drink setting on the prep table.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed ice scoop with handle in contact with ice inside the bar area. Corrected On Site.
- Observed single-service items stored on floor.Observed cases of cups setting on the stockroom floor.
- Critical - Observed uncovered food in holding unit/dry storage area.Observed opened bage of battered sweet corn nuggets setting out on the prep table. Corrected On Site.
- Unapproved flood light in hood system.
- Critical - Working containers of food removed from original container not identified by common name.Observed sugar and breading mix not labeled.
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
- Equipment and utensils not properly air-dried.
- Critical - Food not stored in a dry location that is not exposed to splash; leak inside walk-in cooler.
- Observed build-up of food debris, dust or dirt on shelf under the stainless steel table.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed excessive build-up of grease on shelf and inside cabinet under cookline/fryers.
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit (wings, ground beef) in the walk-in cooler. Have unit checked, fix leak inside, monitor temps closely.
- Observed single-service cups stored on floor.
- Observed soil accumulated on floor under bar and in rear kitchen area under equipment.
- Critical - Observed soiled food containers (sugar, dry batter) encrusted with soil deposits.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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4/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 36-15-1 Observed soil accumulated on kitchen floor and in drains in kitchen area.
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12/7/2011 | Routine - Food | Call Back - Complied |
- Critical - Observed container of flammable material over 5 gallons stored in establishment (3 each propane taks stored under pinball machine near bar) For reporting purposes only.
- Critical - Observed food not maintained frozen in a freezer, thawing due to malfunctioning unit. This violation must be corrected by : 12/7/11.
- Critical - Observed food stored on floor of the walk-in freezer (case of fries, carrot cake). Corrected On Site.
- Observed gaskets/seals on reach-in cooler/freezer in poor repair.
- Observed heavy build-up of grease on counter surfaces under grill and fryers.
- Observed ice build-up on interior of reach-in freezer.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit (see stop sale). This violation must be corrected by : 12/7/11.
- Observed single-service cups stored on floor. Corrected On Site.
- Observed soil accumulated on bar floor and in drains.
- Observed soil accumulated on kitchen floor and in drains in kitchen area.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above (queso cheese, pulled pork). Corrected On Site.
- Critical - Reach-in cooler/freezer near grill station incapable of maintaining potentially hazardous food at proper temperatures. This violation must be corrected by : 12/7/11.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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12/6/2011 | Routine - Food | Warning Issued |
- Observed soda gun holster with accumulated slime/debris.
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6/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning. Observed 3 lights out in kitchen.
- Critical - Observed 5 gallons of oil stored on floor in kitchen.
- Critical - Observed a case of fries and bacon stored on floor in walkin freezer.
- Observed a pack of cigarettes stored with spices on shelf in kitchen.
- Critical - Observed employee go from dirty dishes to clean without changing gloves or washing hands. Corrected On Site.
- Critical - Observed employee improperly washing hands. Corrected On Site.
- Critical - Observed employee wipe hands on pants and not change gloves or wash hands. Corrected On Site.
- Observed employee with no hair restraint.
- Observed gaskets with slimy/mold-like build-up.
- Observed open dumpster lid.
- Plumbing system in disrepair. Handwash sink in kitchen has a chunk broken off the side of sink.
- Critical - Vacuum breaker missing at hose bibb. Has a splitter on mop sink.
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed uncovered crab cakes and fish in walkin cooler.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. o ppm
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed build-up of grease on fryers and hood vents.
- Observed soda gun holster with accumulated slime/debris.
- Observed single-service items stored on floor. Fork packs
- Equipment compartment not equipped to properly drain accumulation of moisture in walkin freezer.
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10/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.Observed a plastic container of Red Hot Wings Souce setting on the floor infront of the walkin cooler.
- Observed gaskets/seals on cold holding unit in poor repair needs replacing on the reachin cooler nexdt to the opened fryers. Repeat Violation.
- Observed cleaned wiping cloth that has food debris/soil underneath the cooking equipment.
- Critical. Observed soiled reach-in cooler gaskets on the beer glasses reachin cooler needs cleaning and replaced.
- Critical. Observed soiled reach-in cooler gaskets on the low boys needs cleaning.
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5/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented cans of nacho cheese sauce on the back shelve.
- Critical. Observed food stored on floor.Observed a case of pizza on the freezer floor and onions rings and a case chicken breast.
- Observed employee with no hair restraint. Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair on the front line next to the beer cooler and reachin cooler by the opened fryers. Repeat Violation.
- Critical. Observed encrusted material on can opener.
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12/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed in standing water.Observed three bages of chicken inside the sink of water. Corrected On Site.
- Observed employee with no hair restraint.Observed the cook not wearing any hair restraint at all .
- Observed gaskets/seals on cold holding unit in poor repair next to the opened fryers. Repeat Violation.
- Critical. Observed buildup of slime in the exterior of ice machine.
- Observed soda gun holster with accumulated slime/debris.
- Critical. No handwashing sign provided at a handsink used by food employees in the womens restroom.
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8/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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