Three Sisters Restaurant, 2206 Davis Blvd, Naples, FL - Restaurant inspection findings and violations

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Business Info

Name: THREE SISTERS RESTAURANT
Type: Permanent Food Service
Address: 2206 Davis Blvd, Naples, FL 34104
License #: 2101132
Total inspections: 7
Last inspection: 9/18/2009
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Violation: 02-22-1 Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauces, soups, prepared foods in WIC Repeat Violation.
  • Critical. Violation: 03A-06-1 Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. three flats of eggs out at cookline. 5 customers in restaurant Corrected On Site.
  • Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. lunchmeat ham, shredded cheese at cookline in bin Corrected On Site.
  • Critical. Violation: 08A-26-1 Observed raw animal food stored over ready-to-eat food. raw beef over cooked pasta in RIC. raw bacon over canned corn beef hash in cookline RIC. raw pork sausage cubs and in box stored above pickles in WIC. Repeat Violation.
  • Critical. Violation: 09-04-1 Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. cook grabbing bread slices with bare hands Corrected On Site. Repeat Violation.
  • Violation: 24-10-1 Observed utensils stored in crevices between equipment. knife on cookline
  • Critical. Violation: 31-12-1 Observed handwash sink used for purposes other than handwashing. employee dumped water from food bin into cookline handsink Repeat Violation.
  • Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees. by dishmachine Repeat Violation.
  • Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. by dishmachine
 9/18/2009Routine - FoodCall Back - Extension given, pending
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauces, soups, prepared foods in WIC Repeat Violation.
  • Critical. Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. three flats of eggs out at cookline. 5 customers in restaurant Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. lunchmeat ham, shredded cheese at cookline in bin Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food. raw beef over cooked pasta in RIC. raw bacon over canned corn beef hash in cookline RIC. raw pork sausage cubs and in box stored above pickles in WIC. Repeat Violation.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. cook grabbing bread slices with bare hands Corrected On Site. Repeat Violation.
  • Observed utensils stored in crevices between equipment. knife on cookline
  • Critical. Observed handwash sink used for purposes other than handwashing. employee dumped water from food bin into cookline handsink Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees. by dishmachine Repeat Violation.
  • Critical. Hand wash sink lacking proper hand drying provisions. by dishmachine
 7/2/2009Routine - FoodWarning Issued
No report available. 6/12/2009Routine - FoodCall Back - Complied
No report available. 2/11/2009Routine - FoodAdministrative complaint recommended
No report available. 2/11/2009Routine - FoodCall Back - Complied
No report available. 12/30/2008Routine - FoodCall Back - Extension given, pending
No report available. 10/13/2008Routine - FoodWarning Issued

Questions about THREE SISTERS RESTAURANT:

Three Sisters closed more than 3 years ago. It was filthy. A new owner took over the site cleaned out everything and runs a nice, clean, retaurant, Jose's Country Kitchen, with excellent food and service
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