- Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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10/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Next to ice machine.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Portable fire extinguisher gauge in red zone. For reporting purposes only.
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5/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Intermediate - Accumulation of dust on food-contact surface.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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12/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Faucet/handle missing at plumbing fixture.:3 compartment sink **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees.dishwash area
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6/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair.Exterior of ice machine is rusted.
- Basic - Outer openings of establishment cannot be properly sealed when not in operation.Banquet kitchen double door
- Basic - Plumbing system in disrepair.Hot water handle missing at 3 compartment sink
- Intermediate - Employee dumping mop water in the three-compartment sink.
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2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing.
- Critical - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- No mop/service sink installed/available at establishment.
- Plumbing system in disrepair.Dishwasher dials not operating for pressure and rinse cycles
- Wet mop not hung to dry.
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9/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Faucet/handle missing at plumbing fixture.3 Compartment sink
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - No handwashing sign provided at a handsink used by food employees.Dishwash area
- Critical - No thermometer provided to measure temperature of food product.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed ceiling in disrepair.TILES MISSING
- Observed equipment in poor repair.Exterior of ice machine rusted
- Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.Hanging inside of handwash sink
- Observed floor area(s) covered with standing water.KITCHEN
- Critical - Observed unlabeled spray bottle.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation.
- Critical - Portable fire extinguisher not fully charged. For reporting purposes only.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
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6/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. DISHWASHING AREA
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
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1/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tiles missing.
- Critical - Observed an uncovered electrical box. For reporting purposes only. INSIDE ELECTRICAL ROOM Repeat Violation.
- Critical - Pull station for fire suppression system inaccessible. For reporting purposes only.
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4/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing. IN THE KITCHEN
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. GAP IN BOTTOM OF DOORS MISSING FLOOR SWEEP OR ADEQUATE COVER
- Critical. Observed an uncovered electrical box. For reporting purposes only. IN THE ELECTRICAL ROOM
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.
- Critical. No handwashing sign provided at a handsink used by food employees.
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4/23/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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