Name: EL MAR
Type: Permanent Food Service
Address: 112 Fitzpatrick St, Key West, FL 33040
License #: 5428180
Total inspections: 3
Last inspection: 07/21/2014
Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
Basic - Improper storage of maintenance equipment that interferes with cleaning. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
07/21/2014
Routine - Food
Call Back - Admin. complaint recommended
Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site** **Warning**
Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. **Warning**
Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site** **Warning**
Basic - Improper storage of maintenance equipment that interferes with cleaning. **Warning**
Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site** **Warning**
Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site** **Warning**
Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site** **Warning**
Basic - Working containers of food removed from original container not identified by common name.Flour **Warning**
High Priority - Butter/butter blend/clarified butter/whipped butter hot held at less than 135 degrees Fahrenheit. **Corrected On-Site** **Warning**
High Priority - Raw animal food stored over ready-to-eat food. **Warning**
Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site** **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. **Warning**
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