(The) Gridiron Grill, 1455 E Hwy 50, Clermont, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Observed ready-to-eat, potentially hazardous black beans marked with a date that exceeds 7 days after preparation. [A container of black bean was date marked 12/19 in WIC. Operator discarded product.]
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. [cheese in WIC]
- Critical. Working containers of food removed from original container not identified by common name. [flour cobtainer in kitchen ]
- Critical. No conspicuously located thermometer in holding unit. [hot box at cookline ]
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soil buildup inside ice bin/machine .
- Observed heavy build-up of grease on hood filters..
- Observed heavy residue build-up on the underside of the soda dispensing head. At wait station.
- Critical. Handwash sink not accessible for employee use at all times. [bar handsink blocked by a big roll of paper towels] Corrected On Site.
- Critical. Observed toxic item improperly stored. [toxic chemical stored with clean glasses/bowl]
- Critical. Unlabeled toxic container does not bear the manufacturer's label.
- Critical. Observed incorrect information on Hotel and Restaurant license. [Owner changed establishment DBA name from Buffalos Southwest Cafe to The Gridiron Caf7ithout notifiying the Division ]
|
12/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. [at bar]
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. [Cartons of raw shell eggs over ready-to-eat items. In WI cooler]
- Observed old labels stuck to food containers after cleaning.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Waste line missing at soda gun holster. Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions. [at bar]
- Observed walk-in cooler door soiled with accumulated stain/residue .
- No suitable facilities provided to store employee clothing and other possessions. [A bag/purse stored with food/paper items. At table by bar.]
- Critical. Observed toxic item/ hand lotion stored by food. At table by bar. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. [ a K class fire extinguisher on rack in kitchen ]
- Critical. Current 2010 Hotel and Restaurant license not properly displayed.
|
7/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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