- Basic - Covered waste receptacle not provided in women's bathroom. Between dining and kitchen **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in freezer, kitchen, **Corrected On-Site**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. Expired 06/01/2014
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Walk in cooler, reads 51°, product at 41°
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk in reach in, kitchen **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. In kitchen, cleaned **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. In kitchen, glass bowl **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. In kitchen **Corrected On-Site**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Chopped steak on menu, available undercooked, Received form today **Corrected On-Site**
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07/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Employee personal items stored in or above a food preparation area. Bag of clothes hanging on clean rack **Corrected On-Site**
- Basic - Equipment in poor repair. Butcher block tables 3, in kitchen Old meat slicer Tiled prep table with missing tiles
- Basic - Floor tiles cracked, broken or in disrepair. Bar area, by door, partial wood plank missing
- Basic - Floors not maintained smooth and durable. Walk in cooler outside.
- Basic - Interior of microwave soiled with encrusted food debris. White, in kitchen Dirty dishes on clean dish rack
- Basic - Missing drain plug at dumpster.
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2/21/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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