Tcby Treats, 4771 Bayou Blvd Ste 16, Pensacola, FL - Restaurant inspection findings and violations



Business Info

Name: TCBY TREATS
Type: Permanent Food Service
Address: 4771 Bayou Blvd Ste 16, Pensacola, FL 32504
License #: 2705659
Total inspections: 18
Last inspection: 09/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Equipment in poor repair. Excess old equipment/boxes. Etc at end of hallway in rear room.
  • Basic - Ice buildup in walk-in freezer.
  • Basic - Shelf under preparation table soiled with food debris.
  • Basic - Soil residue build-up on nonfood-contact surface. In mop sink.
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • Intermediate - Handwash sink used for purposes other than handwashing. HW Tub had wipe cloth in tub.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
09/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Observed buildup of ice in walk n freezer.
  • Intermediate - Handwash sink at back line not accessible for employee use at all times.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at frontline.
  • Intermediate - Observed buildup of soil on condenser fan in walk on cooler.
  • Intermediate - Proof of required state approved employee training not available for some employees (Hannah Godrey). To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
6/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles (cups) stored on floor in dry storage area.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
1/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles (trays) stored on floor in dry storage area/kitchen/wait station.
  • Basic - Food (ice cream mix) stored on floor in walk in freezer.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at back line.
10/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Observed employee drink stored with food (strawberries) in walk in cooler.
  • High Priority - Potentially hazardous (time/temperature control for safety) food (melon - 47f) cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site**
  • Intermediate - Paper towel dispenser at handwash sink at backline not working/unable to dispense paper towels.
5/28/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/18/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed dipper well shut off. Corrected On Site.
  • Critical - Observed unlabeled spray bottle at backline.
7/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink at backline.
  • Critical - No handwashing sign provided at a handsink at frontline.
  • Critical - No handwashing sign provided at a handsink in mens restaurant.
  • Critical - No handwashing sign provided at a handsink in womens restroom.
4/25/2012Complaint FullInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Establishment operating without a current Hotel and Restaurant license.
  • Critical - No handwashing sign provided at handsink in men's restroom.
  • Critical - No handwashing sign provided at handsink at frontline.
7/25/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/21/2011Routine - FoodCall Back - Complied
  • Carbon dioxide/helium tanks not adequately secured.
  • Ceiling tiles missing above walk in cooler.
  • Critical - No conspicuously located thermometer in walk in cooler. Corrected On Site.
  • Critical - Observed dipper well at front counter shut off.
  • Critical - Observed food (lettuce) stored on floor in walk in cooler. Corrected On Site.
  • Observed gaskets/seals on cold holding unit at frontline in poor repair.
  • Critical - Observed interior of reach-in cooler near office soiled with accumulation of food residue.
  • Observed single-service items (napkins) stored on floor at front counter.
  • Critical - Observed unlabeled spray bottle at entrance to kitchen.
5/11/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tiles missing over walk in cooler.
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Handwashing cleanser lacking at handwashing sink near drive through window Corrected On Site.
  • Critical - No handwashing sign provided at handsink in men's restroom.
  • Critical - No handwashing sign provided at a handsink near drive through window. Corrected On Site.
  • Critical - Observed food (lettuce, milk) stored on floor in walk in cooler.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed single-service items (trays) stored on floor.
  • Critical - Observed unlabeled spray bottle.
1/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food (eggs) stored over ready-to-eat food (soup) in walk in cooler.
  • Critical. Observed food (juice) stored on floor in walk in freezer.
  • Critical. Observed food (bananas, pickles)) stored on floor in walk in cooler.
  • Critical. Observed food (cones) stored on floor at front counter.
  • Critical. Observed uncovered food (pickles) in walk in cooler.
  • Critical. Observed hand wash sink used for purpose (food disposal) other than washing hands.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Light in walk in cooler not functioning.
8/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food (chicken) stored on floor in walk in cooler.
  • Critical. Observed buildup of soil in the interior of ice machine.
  • Observed single-service items (napkins) stored on floor near icecream freezer.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. No handwashing sign provided at handsink at front counter.
  • Critical. No handwashing sign provided at handsink at drive through window.
  • Critical. No handwashing sign provided at handsink in men's restroom.
  • Critical. Observed unlabeled spray bottle.
  • Carbon dioxide/helium tanks not adequately secured.
12/2/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice chute in dining room.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. No handwashing sign provided at handsink at front counter.
  • Critical. No handwashing sign provided at handsink in men's restroom.
  • Observed food debris/ soil accumulated on kitchen floor.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
  • Critical. Hotel and Restaurant license not properly displayed.
8/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/24/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/22/2008Routine - FoodInspection Completed - No Further Action

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