Taqueria La Michoacana, 5129 Sr 674, Wimauma, FL - Restaurant inspection findings and violations



Business Info

Name: TAQUERIA LA MICHOACANA
Type: Mobile Food Dispensing Vehicle
Address: 5129 Sr 674, Wimauma, FL 33598
License #: 3952035
Total inspections: 4
Last inspection: 6/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening.
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
6/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • High Priority - License expired within 30 days after expiration date.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
2/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service articles not stored inverted or protected from contamination.plates
  • Basic - Working containers of food removed from original container not identified by common name. Sugar
  • Intermediate - Hot water not provided/shut off at employee handwash sink.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
2/21/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 60 days to obtain training
12/6/2012Food-Licensing InspectionInspection Completed - No Further Action

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