- Basic - Light not functioning. Walk in cooler , operator waiting on delivery
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6/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Scoop in rice bin , handle not protected **Corrected On-Site**
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12/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. By prep **Corrected On-Site**
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7/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Leaking pipe at plumbing fixture. Under three compartment sink.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler opposite prep line. **Repeat Violation**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Cinnamon sugar mix **Repeat Violation**
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm **Corrected On-Site**
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5/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler on line **Corrected On-Site**
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Prep line
- Basic - Working containers of food removed from original container not identified by common name. Cinnamon sugar container.
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. By drive through **Repeat Violation**
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1/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee handsink. Kitchen
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7/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment operating without a current Hotel and Restaurant license. This violation must be corrected by : 07/31/2012. WERE REMINDED ON 02/07/2012
- Observed single-service articles stored without protection from contamination. TO GO PAPER CONTAINERS IN BACK ROOM OUT OF PLASTIC SLEEVE STORED NOT INVERTED Corrected On Site.
- Critical - Observed torn packages/bags of food exposing the contents to contamination.TACO SHELLS PREFRIED DORITOS NACHO CHEES IN BACK ROOM Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wet mop not hung to dry.BY HWS Corrected On Site.
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5/31/2012 | Routine - Food | Warning Issued |
- Observed attached equipment soiled with accumulated dust. FAN GUARD IN WIC
- Critical - Vacuum breaker mising at hose bibb. AT MOPSINK SPLITTER
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2/7/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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