- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Fans throughout kitchen.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Hood filter missing from automatic fire suppression/exhaust system.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. At bar.
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. Wait station.
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6/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated dust, overhead fan in kitchen.
- High Priority - Vacuum breaker missing at hose bibb in kitchen.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Nonfood-grade basting brush used in food. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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12/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing at wait station.
- Basic - Hood filter missing from automatic fire suppression/exhaust system. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Corrected On-Site**
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2/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up o dust on soda pump motors.
- Observed build-up of dust on large fan near dishmachine.
- Observed numerous small holes in wall in dishmachine room.
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9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No oyster warning sign with required language provided. Corrected On Site.
- Critical - Observed cloth used as a food-contact surface on rice in kitchen. Corrected On Site.
- Observed small holes in wall near dishmachine.
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4/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
- Critical - No oyster warning sign with required language provided. Corrected On Site.
- Observed no child labor law poster.
- Critical - observed No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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10/5/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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