Spritz Quiet Bar, 5780 Major Blvd, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: Spritz Quiet Bar
Type: Permanent Food Service
Address: 5780 Major Blvd, Orlando, FL 32819-7904
License #: 5801910
Total inspections: 16
Last inspection: 07/30/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
  • Basic - Floor area(s) covered with standing water under the hand sink and the ware washing sink **Warning**
  • Basic - Light not functioning under the hood **Warning**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above the dish machine **Warning**
07/30/2014Routine - FoodCall Back - Complied
  • Basic - Accumulation of debris in two compartment sink. **Warning**
  • Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee jacket next with the single service items. **Corrected On-Site** **Warning**
  • Basic - Floor area(s) covered with standing water under the hand sink and the ware washing sink **Warning**
  • Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site** **Warning**
  • Basic - Light not functioning under the hood **Warning**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above the dish machine **Warning**
  • High Priority - Live, small flying insects in food preparation area. Coffee room **Repeat Violation** **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Butter in the reach in cooler in the hallway was 46°. Moved to the walk in freezer. Butters rechecked 37° **Corrected On-Site** **Warning**
  • High Priority - Roach activity present as evidenced by 1 live roach found running behind the ware washing sink **Warning*. Establishment place on 24 hour call bak by the Deputy District Manager. **Warning**
  • Intermediate - Accumulation of mold-like substance inside the ice bin. **Corrected On-Site** **Warning**
  • Intermediate - Accumulation of food debris on food-contact surface. Under the coffee filter holder **Corrected On-Site** **Warning**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Inside all the warmers **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Reach in cooler holding butter in the hall way **Corrected On-Site** **Warning**
07/28/2014Routine - FoodWarning Issued
  • Basic - Ceiling tile in disrepair. Water damage on ceiling tile in banquet hallway
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Floor area(s) covered with standing water. Coffee room
  • Basic - Hole in wall. Dishmachine back area near electrical panel
  • Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. Directly above prep tables banquet kitchen
  • High Priority - Live flies in kitchen.
  • Portable fire extinguisher is inaccessible. For reporting purposes only. Fire Ext not mounted in banquet kitchen
6/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carpeting installed in a food preparation, food storage, warewashing or bathroom area. Dry storage room Manager removed rug **Corrected On-Site**
  • Basic - Floor area(s) covered with standing water. Observed near steamer, engineering notify per Banquet Chef.
  • Basic - Floor soiled/has accumulation of debris. Throughout banquet hallway and dry storage room
  • Basic - Food debris accumulated on kitchen floor. Observed pasta spilled on the floor located on prep line.
  • Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. Silver room, coffee room engineering notify.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler has broken light shield, engineering notify.
  • Basic - Shelf under preparation table soiled with food debris. Coffee machines has old residue underneath. Banquet coffee room, spoke to banquet Manager.
  • Intermediate - Encrusted material on can opener blade. Observed food particles on the blade. **Corrected On-Site**
1/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor drains/drain covers heavily soiled. **Corrected On-Site**
  • Basic - Hole in ceiling. Access panel missing in server area, used for banquets
  • Basic - Light not functioning. Walk in cooler
  • High Priority - Live flies in kitchen. Spoke to engineering manager will notify current professional pest control service must treat.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Skillet has food debris left on the surface
7/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. Observed two employees drinking in banquet kitchen
  • Basic - Floors not maintained smooth and durable. Broken floor tile throughout kitchen **Repeat Violation**
  • Basic - Food debris accumulated on kitchen floor. Located near slicer
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights hanging down over the dishmachine
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Cooler used for banquet hallway
  • Basic - Raw animal food not properly separated from unwashed produce. Carrots and celery stored with oranges inside wic **Corrected On-Site**
  • Basic - Water leaking from faucet/faucet handle. Prep sink located in dishmachine room
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. located in hallway
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Slicing doors has food crumbs left on the surface
3/4/2013Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Repeat Violation.
  • Critical - Hot water not provided/shut off at employee hand wash sink. Mens restroom .
  • Light not functioning. Mens restroom.
  • Lights missing the proper shield, sleeve coatings or covers. Light shield crackedm - walk in cooler
  • Critical - No conspicuously located thermometer in holding unit. Dairy cooler.
  • Critical - No handwashing sign provided at a handsink used by food employees. Outside wait station.
  • Critical - Observed dented/rusted cans. Marinara sauce. Corrected On Site. Discarded. Repeat Violation.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Dairy cooler.
  • Observed residue build-up on nonfood-contact surface. Walk in cooler fan covers. Repeat Violation.
  • Observed wall in disrepair. Coving broken - outside walk in cooler.
  • Observed wall soiled with accumulated grease/debris. Kitchen and dishwash area [excessive build up]. Repeat Violation.
  • Critical - Vacuum breaker mising at hose bibb. Dishwash area - hose faucet.
9/10/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Observed floor tiles grout missing in throughout kitchen. Repeat Violation.
  • Critical - No current boiler certification provided/available. For reporting purposes only. 3/25/2012 expired
  • Critical - Observed food stored on floor. Baking sheet pan sirloin stored on floor inside walk in freezer.
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
4/3/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/15/2011Routine - FoodCall Back - Complied
  • Ceiling tile missing. Repeat Violation.
  • Floors not maintained smooth and durable. Observed floor tiles grout missing has standing water located in dishmachine room.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - Observed dead roaches on premises. Observed one dead roach on floor near storage racks in dishmachine room. This violation must be corrected by : 11/15/2011.
  • Observed food debris accumulated on kitchen floor. Observed trash and debris underneath storage shelve in coffee room.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken wings 47 degrees F stored on transport cart in banquet kitchen. Per Chef chicken will be cook in oven immediately. Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. strawberry yogurt 45 degrees F stored inside cooler.
  • Critical - Observed roach activity as evidenced by live roaches found Observed one live roach crawling on top of dishmachine in banquet kitchen. This violation must be corrected by : 11/15/2011.
  • Observed single-service articles stored without protection from contamination. Coffee filters stored on top of coffee machine.
  • Critical - Reach-in cooler not cleaned prior to accumulation of soil residue. Observed dried food and milk left on the bottom the cooler.
11/14/2011Routine - FoodWarning Issued
  • Ceiling tile missing.
  • Critical - Cold water not provided/shut off at employee handwash sink. Observed hand sink in hallway
  • Critical - Observed electrical wiring in disrepair. For reporting purposes only. Observed exposed wires inside walk in freezer.
  • Observed food debris accumulated on kitchen floor. Observed bottle water and pototoes underneath equiment.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Observed in flour bin
  • Critical - Observed live flies in kitchen. Observed near floor drain
4/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dented/rusted cans. peaches and marinara sauce Chef discarded cans Corrected On Site.
  • Critical. Observed missing/inaccurate warewashing machine data plate.
  • Critical. Observed buildup of slime in the interior of ice machine. Observed lime and scale build up on the panel
  • Observed single-service items stored on floor. Boxes plastic cups stored on floor in the L shape room.
  • Critical. Observed live flies in kitchen.
  • Observed food debris accumulated on walk in freezer.
  • Observed floor area(s) covered with standing water. Observed in the L shape room.
  • Ceiling panel missing banquet coffee room.
  • Light not functioning. Observed inside L shape room.
9/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed torn packages/bags of food exposing the contents to contamination.Walnuts in food storage area.
  • Observed residue build-up on nonfood-contact surface.Chargrill in cooks' line.
  • Observed residue build-up on nonfood-contact surface.Doors to banquet hallway.
  • Critical. Vacuum breaker mising at hose bibb.
  • Observed floor and wall junctures not coved.Under coffee pots and broken tiles by side of entrance to coffee room.
  • Observed holes in wall.Handwashing sink area.
  • Observed wall soiled with accumulated black debris in dishwashing area.
3/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed encrusted, soiled material on slicer.Tomato
  • Observed build-up of grease on nonfood-contact surface.Filters in kitchen.
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present.Base of back door.
8/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/20/2008Routine - FoodInspection Completed - No Further Action

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