Shor Seafood, 601 Front St, Key West, FL - Restaurant inspection findings and violations



Business Info

Name: Shor Seafood
Type: Permanent Food Service
Address: 601 Front St, Key West, FL 33040-6620
License #: 5401723
Total inspections: 19
Last inspection: 08/19/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Buildup of soiled material on racks in the reach-in cooler.Track soiled.
  • Intermediate - Non-pitting surface rust on food-contact equipment.Glassware shelves.
08/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
  • Basic - Ceiling tile missing.
  • Basic - Floor soiled/has accumulation of debris.
2/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soil residue build-up on nonfood-contact surface.Bar glass shelf
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
9/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Waste line missing at soda gun holster.
6/27/2013Routine - FoodCall Back - Complied
  • Basic - Condensation or other drainage not disposed of according to law.Floor drain not working
  • Basic - Floor soiled/has accumulation of debris.
  • Basic - Waste line missing at soda gun holster.
  • High Priority - Rodent activity present as evidenced by rodent droppings found.8 dry rodent droppings **Warning**
4/9/2013Routine - FoodWarning Issued
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical - Observed buildup of slime on soda dispensing nozzles.
  • Critical - Observed soiled reach-in cooler gaskets.
10/30/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Waste line missing at soda gun holster.Both soda guns at bar
6/28/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.Bar area.
  • Critical - Observed soiled reach-in cooler gaskets. REACH IN COOLER INSIDE BAR
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Corrected On Site.
  • Waste line missing at soda gun holster. Corrected On Site.
2/3/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/23/2011Routine - FoodCall Back - Complied
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Observed equipment in poor repair. ACCUMULATED/STANDING WATER FROM WATER NOT BEING DRAIN PROPERLY IN BEER COOLER
  • Critical - Observed food-contact surfaces encrusted with moldlike substance and/or soil deposits. FROZEN DRINK MIXERS Repeat Violation.
  • Critical - Observed uncovered food in holding unit/dry storage area. CUP WITH CELERY and JUICES Repeat Violation.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. CUT MELONS
7/22/2011Routine - FoodWarning Issued
  • No Violations Were Observed
4/8/2011Routine - FoodCall Back - Complied
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust/potential crosscontamination. OPENED EMPLOYEE'S FOODS STORED BY CONSUMER'S FOOD
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical - No current boiler certification provided/available. For reporting purposes only.
  • Critical - Observed food-contact surfaces encrusted with moldlike substance and/or soil deposits. FROZEN DRINK MIXER
  • Critical - Observed uncovered food in holding unit/dry storage area. CUP WITH CELERY
2/2/2011Routine - FoodWarning Issued
  • No Violations Were Observed
8/11/2010Routine - FoodCall Back - Complied
  • Critical. No oyster warning sign with required language provided. Repeat Violation.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed soda gun holster with accumulated slime/debris. Corrected On Site.
8/10/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Handwash sink not accessible for employee use at all times.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Carbon dioxide/helium tanks not adequately secured.
  • No copy of latest inspection report.
11/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/29/2008Routine - FoodCall Back - Admin. complaint recommended
No report available. 10/9/2008Routine - FoodWarning Issued

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