Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food.
Basic - Water leaking from faucet/faucet handle.
High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food.
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
Restaurant representatives - add corrected or new information about Sushi U, 10018 Spanish Isles Blvd #a2, Boca Raton, FL »