- Violation: 14-33-1 Observed equipment in poor repair. Bottom shelf of upright white freezer in kitchen next to 3 comp sink. Repeat Violation.
- Violation: 15-12-1 Nonfood-contact equipment not designed and constructed in a durable manner. Lid of bulk storage container cracked/broken. Sugar.
- Critical - Violation: 22-21-1 Observed rust buildup inside ice bin.
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelves of tray rack build up of frosting and food debris. Repeat Violation.
- Critical - Violation: 30-11-1 Observed spray hose at dish sink lower than flood rim of sink. 3 comp sink.
- Violation: 40-04-1 Observed personal care item stored with single service items.
- Critical - Violation: 53A-01-2 Owner/Manager lacking proof of Food Manager Certification. Repeat Violation.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. All trainings expired.
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6/14/2011 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - No conspicuously located thermometer in holding unit. Small reach in cooler in kitchen. Repeat Violation.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. All trainings expired.
- Nonfood-contact equipment not designed and constructed in a durable manner. Lid of bulk storage container cracked/broken. Sugar.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site. Repeat Violation.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelves of tray rack build up of frosting and food debris. Repeat Violation.
- Observed equipment in poor repair. Bottom shelf of upright white freezer in kitchen next to 3 comp sink. Repeat Violation.
- Observed personal care item stored with single service items.
- Critical - Observed rust buildup inside ice bin.
- Critical - Observed spray hose at dish sink lower than flood rim of sink. 3 comp sink.
- Critical - Observed toxic item improperly stored. Over 3 comp sink and next to paper towels.
- Critical - Owner/Manager lacking proof of Food Manager Certification. Repeat Violation.
- Critical - Vacuum breaker mising at hose bibb. Faucet for soda water.
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4/4/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/2/2010 | Routine - Food | Call Back - Complied |
- Critical. Wholesome, sound condition
- Critical. Original container: properly labeled, date marking
- Critical. Original container: properly labeled, date marking
- Critical. Thermometers provided and conspicuously placed
- Critical. Proper hygienic practices, eating/drinking/smoking (evidence)
- Food contact surfaces designed, constructed, maintained, installed, located
- Food contact surfaces designed, constructed, maintained, installed, located
- Non-food contact surfaces designed, constructed, maintained, installed, located
- Wiping cloths clean, used properly, stored
- Critical. Food contact surfaces of equipment and utensils clean
- Non-food contact surfaces clean
- Non-food contact surfaces clean
- Single service items properly stored, handled, dispensed
- Plumbing installed and maintained
- Walls, ceilings, and attached equipment, constructed, clean
- Lighting provided as required. Fixtures shielded
- Critical. Toxic items properly stored
- Critical. Current license properly displayed
- Critical. Food management certification valid
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10/27/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Working containers of food removed from original container not identified by common name. bulk sugars under front counter;
- Observed gaskets/seals on cold holding unit in poor repair. milk unit
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. white freezer
- Critical. Exit signs not properly illuminated. For reporting purposes only. by bathrooms
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3/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 10-07-1 Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. by coffee machine;
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair. reach-in under register
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb. under 3 compartment sink
- Critical. Violation: 41A-08-1 Observed toxic item stored by utensils. spic -n-span and comet over 3 compartment sink
- Violation: 42-03-1 Wet mop not hung to dry.
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12/14/2009 | Routine - Food | Call Back - Complied |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Drink dump drain
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. by coffee machine;
- Observed gaskets/seals on cold holding unit in poor repair. reach-in under register
- Observed a nonfood-grade basting brush used in food.
- Critical. Vacuum breaker mising at hose bibb. under 3 compartment sink
- Critical. Observed toxic item stored by utensils. spic -n-span and comet over 3 compartment sink
- Wet mop not hung to dry.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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10/9/2009 | Routine - Food | Warning Issued |
| No report available. | 4/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/13/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/18/2008 | Routine - Food | Administrative complaint recommended |
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