- High Priority - Vacuum breaker missing at mop sink faucet.
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10/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Plumbing system in disrepair. Water heater.
- Intermediate - Hot water not provided/shut off at employee handwash sink.
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8/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. dish area.
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8/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed leak from walk-in fan.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... tuna, ham, chicken 46-48f in front service counter refrig. 40min. from stock, refrig. was not turned on upon set-up, Corrected On Site.
- Critical - Observed potentially hazardous food thawed at room temperature... pork. Moved to walk-in. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above... mtballs 100f in front service hot hold 40min., unit not turned on from set-up, mtballs removed/reheated in microwave, Corrected On Site.
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7/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/24/2010 | Routine - Food | Call Back - Complied |
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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9/22/2010 | Routine - Food | Warning Issued |
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only.
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3/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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9/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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