- Basic - Fan cover in walk-in freezer has accumulation of dust/debris.
- High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit. 51f.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Poultry 50f-51f, veg pattie 51f, ham 51f, tuna salad 50f, cheese 49f-51f, cold cut 50f, steak 50f, pastrami 51f.
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Front counter.
|
3/12/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Subway, 252 Towne Center Cir, Sanford, FL »